DAEBAK KOREAN BBQ

Address: 2017 S WELLS ST , CHICAGO, IL 60616, Chicago, IL

Latest Inspection: Pass on Jun 11, 2024

Key Findings

• ● Observed alluminum foil lining the wok area, the stove, the metal shelving in the area of the hood ventialtion system and observed card board lining the ceiling area over the six burner stove unit Code 47

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (9 inspections)

• Pass — Tue Jun 11 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED ALLUMINUM FOIL LINING THE WOK AREA, THE STOVE, THE METAL SHELVING IN THE AREA OF THE HOOD VEN
• Pass — Wed Nov 29 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE IN 2ND FLOOR MEN'S AND WOMEN'S RESTROOMS. INSTRUCTED PERSON IN CHARGE TO PROVIDE HANDWASHING
• Pass — Mon Oct 03 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: INTERIOR OF ICE MACHINE LOCATED ON 1ST AND 2ND FLOORS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN
• Pass — Tue Oct 27 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: ALL FOOD HANDLERS AND EMPLOYEES IN THE FOOD PREP AREAS MUST WEAR A HAIR RESTRAINT. INSTRUCTED TO WEAR HAIR RESTRAINTS WHEN HANDLING FOOD OR IN THE FOOD PREP AREA.
• Pass — Thu Oct 17 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: THE INTERIORS OF THE LIGHT SHIELDS IN THE KITCHEN ON THE FIRST FLOOR NEED CLEANING; CLEAN INSIDE SHIELDS.
• Pass — Thu Oct 17 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: THE INTERIORS OF THE LIGHT SHIELDS IN THE KITCHEN ON THE 1ST FLOOR NEED CLEANING; CLEAN INSIDE OF LIGHT SHIELDS.
• Fail — Tue Oct 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: THE LOW TEMP DISHMACHINE IN THE FIRST FLOOR PREP AREA IS NOT SANITIZING AS REQUIRED; MUST PROVIDE 100PPM OF CHLORINE SANITIZER WHEN IN USE.
• Fail — Tue Oct 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Jun 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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