YARDBIRD

Address: 530 N WABASH AVE , CHICAGO, IL 60611, Chicago, IL

Latest Inspection: Out of Business on Apr 28, 2021

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (20 inspections)

• Out of Business — Wed Apr 28 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Jul 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: - MUST DETAIL CLEAN INTERIOR OF FRYERS AND GRILL TABLE. - | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: - OBSERVED TRASH, F
• Pass w/ Conditions — Tue Mar 05 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE FOR THE DESIGNATED PERSON IN CHARGE (PIC) ON SITE A
• Pass — Mon Jun 11 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MEAT REACH IN COOLER AND LETTUCE REACH IN COOLER DOOR RUBBER GASKETS RIPPED. MUST REPAIR/REPLACE DAMAGE
• Pass — Tue Sep 26 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING GROUT AT COOK LINE FLOOR TILES TRAPPING FOOD AND WASTE WATER, INSTRUCTED T
• Pass — Mon Mar 20 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: STANDING WATER UNDER COOK LINE, INSTRUCTED TO KEEP FLOOR DRY AS POSSIBLE. | 37. TO
• Pass — Fri Aug 19 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE RUSTED FOOD STORAGE SHELVES IN THE WALK-IN BEER AND FOOD COOLER AND THE REACH-IN SERVER COOLER-
• Pass — Thu Sep 24 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN/SANITIZE PREP TABLES AND BULK CONTAINERS OF ENCRUSTED FOOD DEBRIS IN 2ND FL. PREP AREA. |
• Pass w/ Conditions — Fri Sep 18 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: CONTINUED NON-COMPLIANCE FROM INSPECTION REPORT# 1447979 DATED 9/10/2015 OF VIOLATION (#18)(#14)OBSERVED OVER 125 SMALL FLYING INSECTS ON
• Fail — Thu Sep 10 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: SANITIZING RINSE FOR LOW TEMPERATURE GLASSWARE MACHINE AT FRONT BAR WITH 0 PPM CONC
• Pass — Tue Sep 16 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR WALL JUNCTURES UNDER AND BEHIND THE 1ST AND 2ND FLOOR HOT LINE. INS
• Fail — Fri Sep 05 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED LIVE FRUIT FLY ACTIVITY ON THE PREMISES.
• Pass — Thu Jan 09 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE INTERIOR OF THE ICE MACHINE IN THE 2ND FLOOR PREP KITCHEN. | 34. FLOORS: CONSTRUCTE
• Pass w/ Conditions — Thu Dec 19 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION FROM REPORT #1375970 ON 12/10/13 NOT CORRECTED: 18/02 - OBSERVED LIVE FRUIT FLIES ON THE WALLS AND CEILING
• Fail — Tue Dec 10 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED LIVE FRUIT FLIES ON THE WALLS AND CEILIN
• Pass w/ Conditions — Fri Feb 15 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED UNHYGIENIC FOOD HANDLING PRACTICES BY SEVERAL FOOD HANDLING EMPLOYEES. OBSERVE
• Pass — Tue Oct 30 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REFER TO PREVIOUS REPORT FOR DESCRIPTION.
• Fail — Mon Oct 22 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES AMONG EMPLPOYEES. OBSERVED DISH WASHER LOADING DIRTY SOILD DISHE
• Pass — Fri Oct 21 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SOME COOLER DOOR HINGES AT COOK'S LINE ARE MIS-ALLIGNED OR IN DIS-REPAIR-MUST FIX. All food and non-f
• Fail — Fri Oct 14 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: (7-38-020) EVIDENCE OF PEST ACTIVITY ON PREMISES.

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