WRIGLEY Q

Address: 3555-3557 N BROADWAY , CHICAGO, IL 60657, Chicago, IL

Latest Inspection: Pass on Mar 28, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (26 inspections)

• Pass — Fri Mar 28 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: : 5-205.15----LEAK UNDER THE THREE COMPARTMENT SINK INTO A BUCKET. MUST REPAIR. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - C
• Fail — Fri Mar 21 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED VARIOUS COOKED FOODS SUCH AS COOKED RICE, MEATS AND BEANS NOT PROPERLY DATE LABELED WITH AN EXPIRATION DATE, SOME WITH NO DATES AND ALL OTH
• Pass — Wed Jul 24 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD STORAGE BINS AND DRY GOODS STORED BENEATH UNPROTECTED/NOT SHIELDED WASTEWATER AND SEWER LINES IN THE BO
• No Entry — Wed Jul 17 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Oct 20 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: THE INTERIOR NON-FOOD OF THE ICE MACHINE COMPARTMENTS AND ICE CHUTE ARE NOT CLEAN (INTERIOR TOP AND BIN). ICE IS USED FOR HUMAN CONSUMPTION.
• Pass — Thu Apr 21 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: NOTED ASSORTED FOOD ITEMS INSIDE REFRIGERATION UNITS NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH PRODUCT NAMES INCL
• Pass — Thu Dec 09 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED OPEN, UNCOVERED PITCHERS OF WATER IN THE DINING ROOM WITH CUSTOMER ACCESSIBILITY. MUST REMOVE OR PROVIDE PRO
• Out of Business — Fri Oct 22 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu May 30 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AN
• Pass — Tue Apr 10 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND PACKAGED FOOD PRODUCT UNDER WASTE PIPES AT BASEMET STORAGE. MUST RELOCATE FOOD PRODUCT. | 36. LIG
• Pass — Thu Sep 14 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE TORN GASKETS ON BOTH WALK IN COOLERS. MUST REMOVE ALL LARGE METAL POTS FROM PREMISES THAT
• Pass — Fri Jun 16 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE TORN GASKETS ON BOTH WALK IN COOLERS. MUST REMOVE ALL LARGE METAL POTS FROM PREMISES THAT
• Out of Business — Fri Jun 16 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Apr 25 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOOD STORED IN THE STEAM TABLE AT IMPROPER TEMPER
• Pass — Tue Apr 26 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE A WASHABLE SPLASH GUARD BETWEEN THE REAR EXPOSED HAND SINK AND THE METAL RACK STORAGE SHEL
• Fail — Tue Apr 19 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED INADEQUATE FOOD TEMPERATURE. APPROXIMATELY 15 LBS COOKED CHICKEN ON SHE
• Pass — Wed Sep 30 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED PREPACKED TO GO DESSERTS UNLABELED IN THE FRONT CUSTOMER COOLER. INSTRUCTED FACILITY TO LABEL
• Fail — Tue Sep 22 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED THE 2 DOOR PREP COOLER MAINTAINING AN INTERNAL TEMPERATURE OF 61.1F. TAGGED MACHINE HELD FOR INSPECTION BY CDPH AND INSTRUCTED FACILIT
• Pass — Tue Dec 16 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL AND DATE PREPARED FOOD ITEMS INSIDE WALK-IN COOLERS AND FRONT PREP COOLERS. MUST LABEL ALL B
• Pass — Thu May 22 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN MEAT COOLER. MUST REPAINT OR REPLACE. | 33. FOOD AND NON-FOO

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