WRIGLEY FIELD

Address: 1060 W ADDISON ST , CHICAGO, IL 60613, Chicago, IL

Latest Inspection: Out of Business on Apr 8, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (15 inspections)

• Out of Business — Mon Apr 08 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Not Ready — Wed Jul 17 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Jun 07 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO COLD OR TEMPERED WATER AT 'TENT BAR' HAND WASHING SINK. CRITICAL VIOLATION 7-38-030. MANAGER RESTORED COLD RUNNING
• Pass — Wed Jun 21 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: DRAIN LINES NOT CONNECTED AT SODA GUN HOLDERS AT INDOOR/OUTDOOR BARS. MUST INSTALL DRAIN LINES.
• Out of Business — Wed May 04 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Apr 29 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED DOOR GASKET RIPPED AT THE DOOR REACH-IN COOLER ACROSS FROM SODA IN BOX AREA AT DRAFT KINGS ON
• Pass — Wed May 27 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu May 14 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOODS NOT PROTECTED DURING DISPLAY AND SERVICE. OBSERVED FEMALE BARTENDER SCOOPING ICE WITH PLASTIC CUP.
• Pass — Fri May 16 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED A HOLE IN THE CEILING TILE ABOVE THE PREP AREA. INSTRUCTED
• Pass — Wed Jun 12 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND COOKING EQUIPMENT NOT CLEAN. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INST
• Pass — Wed May 09 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Aug 25 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. H
• Pass — Tue Mar 08 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Feb 25 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an
• Fail — Thu Feb 03 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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