WIGWAM ROOM

Address: 65 W JACKSON BLVD, CHICAGO, IL 60604, Chicago, IL

Latest Inspection: Pass on Jun 13, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (14 inspections)

• Pass — Fri Jun 13 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED ITEMS OUT OF THE ORIGINAL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMO
• Fail — Tue Jun 10 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT RUNNING WATER AT HANDWASHING SINKS AT THE 6TH AND 4TH FLOOR DISHWASHING ARES. TEMPERATURE OF WATER WAS 74.5F
• Pass — Mon Apr 29 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Apr 22 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: No hand wash sink provided in pastry kitchen at fifth floor, and on 3rd floor dish washing area instructed to provide. Prior
• Pass — Mon Mar 27 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED SOME FOOD PREP AREA HAND WASHING SINKS WITHOUT HAND WASHING SIGNS. INSTRUCTED TO PROVIDE. | 36. THERMOMETE
• Pass — Wed Mar 30 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND THE FOLLOWING FLOORS WTHOUT HANDWASHING SIGNAGE: 1,2,3,4,6, & 8. NOTED NO HANDWASHING SIGNAGE AT HANDWASHING SINKS LOC
• Fail — Tue Mar 15 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: OBSERVED EMPLOYEE PLATING READY TO EAT SALAD WITH BARE HANDS CONTACTING LETTUCE. INSTRUCTED P
• Fail — Fri Mar 11 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND THE FOLLOWING HANDWASHING SINKS WATER TEMPERATURE RANGE FROM 44F- 83F: 8TH FLOOR REAR PREP, CUSTOMER WASHROOMS 6TH FLO
• Pass — Thu Mar 25 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOUND DRY FOOD STORAGE UNDER SEWERS LINES AT DOCK RECEIVING STORAGE ROOM. INSTRUCTED TO REMOVE FROM UNDER SEWER LINES
• Pass — Wed Dec 04 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASH SIGNAGE AT HAND WASH SINK LOCATED IN 6TH FLOOR PREP DISH PIT. INSTRUCTED TO INSTALL AND MAINTAIN. | 3
• Pass w/ Conditions — Thu Aug 30 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A) NO EMPLOYEES HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN, PRIORITY FOUNDATION V
• Pass — Thu Apr 05 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: COLD WATER HANDLE IN POOR REPAIR. NO COLD WATER AT 1- COMPARTMENT SINK IN PREP AREA ON 6TH FL. I
• Fail — Fri Mar 30 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED WASTE WATER PIPES IN CEILINGS OF IN PREP AREAS, DISH WASHING, UTENSIL STORAGE AREAS, ON 4TH FL.
• Fail — Tue Mar 13 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: COOLER BEING USED IN COFFEE PREP AREA ON 3RD FLOOR,MAINTAINING IMPROPER TEMPERATURE OF 49.0F. COOLER MUST MAINTAIN 40.0F OR BELOW. INSTRUCTED

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