WESTIN RIVER NORTH CHGO HOTEL - EMPLOYEE CAFE

Address: 320 N DEARBORN ST , CHICAGO, IL 60654, Chicago, IL

Latest Inspection: Pass on Jan 17, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (14 inspections)

• Pass — Wed Jan 17 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11: OBSERVED DAMAGED GASKET ON DOOR OF HOT HOLDING UNIT IN CAFETERIA. INSTRUCTED TO REPAIR/REPLA
• Fail — Tue Jan 09 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED LOW TEMPERATURE DISHMACHINE SANITIZING IMPROPERLY AT 0PPM CHLORINE IN EMPLOYEE CAFETERIA. INSTRUCTED TO REPAIR AND MAINTAIN, SANITIZ
• Pass w/ Conditions — Fri Jan 06 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: THE PERSON IN CHARGE DOES NOT HAVE A CITY CERTIFICATION OR DOCUMENTATION OF PENDING CITY CERTIFICATE AT THE TIME OF INSPECTION WHILE
• Pass — Wed Jan 12 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Jun 14 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE DOES NOT HOLD A FOOD AND SANITATION CERTIFICATE, INSTRUCTED TO OBTAIN.
• Pass — Fri Dec 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SNEEZE GUARD TOO SHORT AT SALAD BAR SELF-SERVICE LINE, INSTRUCTED TO EXTEND TO PREVENT CUSTOMERS CONTAM
• Pass — Thu Jan 19 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Nov 03 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SLIGHT CALCIUM BUILD UP ON SODA MACHINE ICE CHUTE ALSO OBSERVED FOOD BUILD UP ON EXTERIOR OF DI
• Pass — Thu Jan 28 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FOOD DEBRIS ON EXTERIOR OF DISHMACHINE. INSTRUCTED MANAGER TO CLEAN DISHMACHINE AND MAINTAIN.
• Pass — Thu Apr 09 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN IN DETAIL THE FLOOR THRU-OUT THE DISH WASHING AREA ALONG THE WALL BASE
• Pass — Fri Feb 28 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOOR DRAIN ESPECIALLY AT THE DISH WASHER AREA. |
• Pass — Mon Apr 01 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Mar 12 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE RPLACED. All food and non-food contact equipment and u
• Pass — Fri Nov 04 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an

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