WENDY'S

Address: 4140 W BELMONT AVE, CHICAGO, IL 60641, Chicago, IL

Latest Inspection: Pass on Jan 7, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (23 inspections)

• Pass — Tue Jan 07 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CARDBOARD USED AS A GREASE DRIP CATCH AND LINING NONFOOD-CONTACT SURFACES OF DEEP FRYERS AT T
• Pass — Wed Aug 07 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED NO SPLASH GUARD BETWEEN EXPOSED HANDSINK AND DRAINBOARD OF 3 COMPARTMENT SINK. INSTRUCTED THE PERSON IN CHAR
• Pass — Fri Nov 03 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Mar 29 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: REPAIR OR REPLACE THE DOOR GASKETS FOR THE 1 DOOR UNDER COUNTER PREP COOLERS AT THE DRIVE THRU AND BEH
• Pass — Thu Oct 13 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOME MISSING FLOOR TILES IN FRONT OF GRILL AND DEEP FRYER LOCATED IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO R
• Pass — Fri Dec 17 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Nov 29 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Nov 22 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM 11/15/2021, REPORT #2538170. #54-OBSERVED OUTSIDE GARBAGE DUMPSTERS OVERFLOWI
• Fail — Mon Nov 15 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED PINK MINERAL BUILD UP AROUND POP MACHINES ICE SHOOT IN DINING AREA AND BY DRIVE THRU REGISTER. MUST DETAIL CLEAN AND MAINTAIN. | 54.
• Pass — Tue Nov 10 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 12. FOOD RECEIVED AT PROPER TEMPERATURE | 36. THERMOMETERS PROVIDED & ACCURATE - Comments: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS. | 51. PLUMBING INSTALLED; PROPER B
• Pass — Mon Apr 27 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPING CLOTH FOR WIPING THE PREP TABLES, CHOPPING BOARD, COOLERS ,MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION IN BETWEEN USES. | 51. PLUMB
• Pass — Fri Oct 04 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Wed Oct 02 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND WASHING SIGNAGE AT REAR PREP AREA ACROSS FROM HAMBURGER GRILL.MUST PROVIDE AND MAINTAIN. | 10. ADEQUATE HANDWASHING
• Fail — Wed Sep 25 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND WASHING SIGNAGE AT REAR PREP AREA ACROSS FROM HAMBURGER GRILL.MUST PROVIDE AND MAINTAIN. | 38. INSECTS, RODENTS, &
• Fail — Mon Sep 23 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND WASHING SIGNAGE AT REAR PREP AREA ACROSS FROM HAMBURGER GRILL.MUST PROVIDE AND MAINTAIN. | 10. ADEQUATE HANDWASHING
• Pass — Thu Nov 30 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Nov 20 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIUON NOT CORRECTED FROM REPORT # 2050256 DATED 5/12/17 #32- INSTALL A PHYSICAL BARRIER IN THE FRONT ENTRANCE TO TH
• Pass — Fri May 12 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTALL A PHYSICAL BARRIER IN THE FRONT ENTRANCE TO THE PREP AREA TO PROTECT FOOD FROM ANY CONTAMINATIO
• Pass — Wed Oct 12 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Oct 11 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: No hot running water throughout food establishment. Must restore functioning hot water throughout. Hot water temperature at hand sink

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