WALGREENS

Address: 9148 S commercial AVE , CHICAGO, IL 60617, Chicago, IL

Latest Inspection: Pass on May 1, 2020

Facility Details

• Facility Type: GROCERY/DRUG STORE
• Risk: Risk 3 (Low)
• Status: Independent

Inspection History (10 inspections)

• Pass — Fri May 01 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Wed Apr 29 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED WASHBOWL SINK IN 1 OF 2 WASHROOMS NOT STOCKED WITH HAND SOAP. INFORMED PERSON IN CHARGE THAT HAND SOAP MUST BE AVAI
• Pass — Fri Apr 14 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Apr 06 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 50 MICE DROPPINGS INSIDE THE ELECTRICAL
• Pass — Tue Apr 19 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS DIRTY INSIDE THE WALK IN DAIRY COOLER. MUST CLEAN TO REMOVE SPILLS.
• Pass — Wed Dec 09 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE COUNTER WHERE THE SLUSH MACHINE SITS,HAS JUICE SPILLS ON COUNTER TOP,INSTRUCTED TO CLEAN
• Pass — Thu Dec 19 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO THERMOMETER INSIDE COLER UNIT FOR SANDWICHES,SALADS,ETC.MUST INSTALL. | 41. PREMISES MAINTAINED FREE OF LITTER, UN
• Pass — Tue Nov 13 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NOT CLEAN IN MOP ROOM AND REAR AREA.MUST CLEAN AND MAINTAIN.MUST ELEVATE AL
• Pass w/ Conditions — Wed Oct 10 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: DISH MACHINE NOT SANITIZING.180/OR CHEMICAL SANITIZER AT-OPPM.MACHINE WILL BE HELD
• Pass — Tue Jun 14 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an

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