VPT

Address: 5754 N WESTERN AVE , CHICAGO, IL 60659, Chicago, IL

Latest Inspection: Out of Business on Dec 1, 2023

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (9 inspections)

• Out of Business — Fri Dec 01 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Sep 26 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTY SHELVING IN REFRIGERATOR LOCATED IN THE REAR NEAR THREE COMPARTMENT SINK. INSTRUCTED MA
• Pass — Wed Nov 03 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED BROKEN CHEST FREEZER LID IN FRONT PREP AREA. MUST REPAIR. | 47. FOOD & NON-FOOD CONTACT SURFA
• No Entry — Mon Nov 01 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Jul 13 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE DURING TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. | 2. CITY OF CHIC
• Fail — Fri Jul 02 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED FOOD MENU IS MISSING A DISCLOSURE ON THE FOOD ITEMS THAT ARE COOKED TO ORDER(BURGERS) AND A DISCLOSURE STATEMENT MISSING AT
• No Entry — Fri Jun 25 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Nov 18 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARD IN FRONT PREP AREA COVERED IN DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAI
• Pass — Thu Mar 21 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: INSTRUCTED TO INSTALL PHYSICAL BARRIER ON THE FRONT ENTRANCE TO THE PREP AREA. | 47. FOOD & NON-FOOD CONTACT SURFACES

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