VALHALLA

Address: 2020 W DIVISION ST, CHICAGO, IL 60622, Chicago, IL

Latest Inspection: No Entry on May 26, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (27 inspections)

• No Entry — 2026-05-26 00:00:00 (Non-Inspection)
• Pass — 2025-03-21 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED UPSTAIRS HAND WASHING SINK NEAR WINE AND FOOD STORAGE WITH NO SPLASH GUARD. INSTRUCTED MANAGER TO INSTALL SP
• Out of Business — 2024-12-20 00:00:00 ()
• Pass — 2024-04-11 00:00:00 ()
• Fail — 2024-04-04 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SINK IN CONVENIENT LOCATION NEAR DISH AREA. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK IN CONV
• Pass — 2023-06-20 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED LEAK INSIDE WALK-IN FREEZER LOCATED IN BASEMENT. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN
• No Entry — 2023-05-26 00:00:00 ()
• Pass — 2022-03-03 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED THE ICE SCOOPER STORED WITH THE FOOD CONTACT SURFACE EXPOSED IN THE BASEMENT ON THE SIDE OF THE ICE BIN. INSTRUCTED TO STORE AND PRO
• No Entry — 2022-02-23 00:00:00 ()
• Pass w/ Conditions — 2020-10-30 00:00:00 () 32. VARIANCE OBTAINED FOR SPECIALIZED PROCESSING METHODS - Comments: FACILITY PREPARES AND SERVES SUSHI ON SITE, NO LAB TEST LETTER FOR SUSHI RICE PH LEVEL NOR A PH METER ON, INSTRUCTED MANAGER TO OBT
• Pass w/ Conditions — 2019-12-02 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE AND MA
• No Entry — 2019-10-18 00:00:00 ()
• No Entry — 2019-08-20 00:00:00 ()
• Pass — 2017-08-29 00:00:00 ()
• No Entry — 2017-08-08 00:00:00 ()
• Pass — 2016-07-21 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO ICE BIN LIDS PROVIDED ON ICE BINS ON BOTH BARS,INSTRUCTED TO PROVIDE GRAY DUCT TAPE HOLDING COVER A
• Fail — 2016-07-14 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM MAY 5-2015, REPORT#1453937 #45- NO ONE ON SITE WITH FOOD HANDLERS CERTIFICATES. LEFT INFORNMA
• Pass — 2015-05-05 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NEW CUTTING BOARDS NEEDED. WORN, DISCOLORED AND SCORED. MUST REPLACE AND MAINTAIN AT ALL TIMES. | 33
• No Entry — 2015-04-14 00:00:00 ()
• Pass — 2014-03-27 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: INVERT ALL GLASSES IN SECOND FLOOR BAR AREA. | 35. WALLS, CEILINGS, ATTACHED E

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