UNIVERSITY OF CHICAGO

Address: 6025 S ELLIS AVE, CHICAGO, IL 60637, Chicago, IL

Latest Inspection: Pass on Nov 6, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (21 inspections)

• Pass — Thu Nov 06 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD SPILLS AND DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AN
• Pass — Mon Oct 28 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE AREA UNDERNEATH THE GRILL COUNTER IN THE HALAL KITCHEN TO REMOVE PARTICLES. CORRECTED ON SITE. | 55. PHYSICAL FACILITIES I
• Pass — Tue Oct 17 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARDS IN NEED OF REPLACING. WORN, DISCOLORED. MANAGER REPLACED DURING INSPECTION. |
• Pass — Thu Dec 09 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE FAUCET AT THE TWO COMP SINK IN THE DISHWASHING ROOM LEAKING; REPAIR LEAKING FAUCET. | 55. PHYSICAL FACILITIES INSTALLED, MAINTA
• Not Ready — Mon Jun 14 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Dec 03 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED LOOSE RUBBER GASKETS ON REFRIGERATION UNITS OF COMFORT STATION IN MAIN KITCHEN. MUST REPAIR/R
• Fail — Tue Nov 26 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 30 MICE DROPPINGS BEHIND HEAVY EQUIPMENT ALONG WALL BASE IN KOSHER STATION OF OPEN DINING AREA. ALSO OBSERVED SEVERAL SMALL FLYING
• Pass — Tue May 22 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR SURFACES UNDER GRILL, COOKING EQUIPMENT, HOLDING UNITS, PREP COOLERS, FREEZE
• Pass — Wed Feb 08 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND THE RUBBER GASKET OF THE REFRIGERATOR DOOR IN THE PIZZA AREA IN POOR REPAIR; MUST REPAIR OR REPLA
• Pass w/ Conditions — Thu Mar 10 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: NOTED THE SMALL REACH IN COOLER IN THE GLUTEN FREE PREP AREA AT 43.7 DEGREES. MUST REPAIR AND MAINTAIN 40 DEGREES F AND BELOW. | 3. POTENTIAL
• Pass — Tue Jun 23 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST INVERT UTENSILS ON SHELVING UNITS IN EURO DISH WASHING AREA. | 32. FOOD A
• Pass — Fri Oct 24 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE HOT HOLDING UNIT FRUIT SECTION , AND BAKERY HOLDING UNIT NOT CLEAN, INSTRUCTED TO CLEAN.ALS
• Pass — Thu Apr 24 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE EXTERIOR OF THE STOVE IN PIZZA AREA NOT CLEAN, INSTRUCTED TO CLEAN.ALSO CLEAN INTERIOR OF C
• Pass — Tue Apr 30 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Apr 23 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: NOTED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES. NOTED APPROXIMATELY
• Pass — Tue Dec 04 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE NOZZLES AT ALL BEVERAGE MACHINES. MUST DETAIL CLEAN THE INTERIOR OF ALL CABINETS IN ALL
• Fail — Thu Nov 29 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: CONTINUED NON COMPLIANCE. PREVIOUS SERIOUS VIOLATIONS FROM REPORT # 1319232 ON 11-20-12 NOT CORRECTED. (18)NOTED EVIDENCE OF INSECTS AN
• Fail — Tue Nov 20 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED EVIDENCE OF INSECTS AND RODENTS ON SITE. N
• Pass — Tue May 22 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE PEELING PAINT FROM WALLS AROUND MOPSINK & 3 COMP SINK IN MAIN KITCHEN AREA. | 33. FOOD AND NON
• Pass w/ Conditions — Tue Mar 13 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES. NOTED APPROXIMATELY 7LBS

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