TONI PATTISERIE

Address: 65 E WASHINGTON ST , CHICAGO, IL 60602, Chicago, IL

Latest Inspection: Out of Business on Feb 25, 2021

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (18 inspections)

• Out of Business — 2021-02-25 00:00:00 ()
• Pass w/ Conditions — 2020-03-03 00:00:00 () 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: FOUND THE FOLLOWING PREVIOUS CORE VIOLATION NOT CORRECTED BY CORRECT BY DATE FROM INSPECTION REPORT#:2362653 "OBSERVED THE CERTIFIED FOOD MANAGER WIT
• Fail — 2020-02-21 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED THE PRINTED MENU AND MENU BOARD WITHOUT A DISCLOSURE, DISCLOSURE FOOTNOTE, AND REMINDER ON THE MENU FOR ALL ITEMS THAT CAN
• Pass w/ Conditions — 2019-09-20 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APP
• Pass — 2018-06-19 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK FOOD CONTAINERS ( SUGAR, FLOUR... ) NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN. COOKED FOOD IN
• Pass — 2017-11-20 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED ACCUMULATED DIRT AND DUST DEBRIS ON THE FLOOR LOCATED BEHIND THE GREASE T
• Pass w/ Conditions — 2017-02-23 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON THE PREMISES WHILE POTENTIAL
• Pass — 2016-05-03 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Above violation still remaining(Walk in cooler shelving/racks that peeling paint/rust, shall be repaire
• Fail — 2016-04-26 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Found/observed front entrance/exit door not roden
• Pass — 2015-02-04 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NOT CLEAN OF EXCESSIVE DEBRIS,FOOD CRUMBS,ETC AROUND GREASE TRAP AT 3- COMP
• Pass w/ Conditions — 2015-01-29 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND REACH IN PREP COOLER MAINTAINING IMPROPER AIR TEMPERATURE OF 46.8F.COOLER MUST MAINTAIN ADEQUATE TEMPERATURE OF 40F OR BELOW.MUST USE AD
• Pass w/ Conditions — 2014-08-28 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD AND SANITATION MGR ON SITE WHILE HANDLING AND SERVING POTENTIALLY HAZARDOUS
• Pass — 2014-02-11 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DAMAGED RUBBER GASKETS AT COFFEE STATION PREP COOLER. INSTRUCTED TO REPLACE. | 33. FOOD AND NON-FOOD CO
• Pass — 2013-06-25 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY LABEL ALL FOOD NOT IN ORIGINAL CONTAINERS AT ALL TIMES.(LARGE WHITE PLASTIC CONTAINER HOL
• Pass — 2012-07-16 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE RIPPED RUBBER GASKETS ON PREP REACH IN COOLERS IN MIDDLE OF PREP AREA. | 32. FOOD AND NO
• Fail — 2012-07-09 00:00:00 () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: FOUND DISH WASHER WASHING, RINSING AND SANITIZING DISHES WITHOUT THE PROPER PPM OF
• Pass — 2011-08-17 00:00:00 ()
• Fail — 2011-08-02 00:00:00 ()

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