TOCO PROS

Address: 1400 E 47TH DR , CHICAGO, IL 60653, Chicago, IL

Latest Inspection: Out of Business on Nov 15, 2019

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (12 inspections)

• Out of Business — Fri Nov 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Aug 07 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-
• Pass — Fri May 12 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL BULK CONTAINERS IN PREP AND STORAGE AREAS. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS
• Fail — Tue May 02 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED RAW GROUND BEEF STORED ON PREP TABLE AT IMPROPER TEMPERATURE 62.1F. INS
• Pass — Tue Jun 14 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CLEAN CAN OPENER BLADE AT REAR PREP TABLE. CLEAN POTS AND PANS USED FOR COOKING AND FOOD STORAGE. | 33
• Pass — Fri Jun 19 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: COOLER DOORS GASKETS NOT CLEAN FOR PREP COOLERS, INSTRUCTED TO CLEAN AND MAINTAIN. | 41. PREMISES MAINTA
• Pass — Tue Aug 26 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CLEAN AND MAINTAIN BLADE AT CAN OPENER ON PREP TABLE. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSIL
• Pass — Tue Jan 07 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CLEAN AND MAINTAIN INTERIORS OF ALL REFRIGERATION UNITS AND FREEZER, STORAGE SHELVES AND PREP TABLES. |
• Pass — Mon Mar 25 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Mar 18 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: FOUND NO SOAP OR PAPER TOWELS IN BATHROOM FOR EMPLOYEE USE. INSTRUCTED
• Pass — Tue Apr 17 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE ALL STAINED AND WORN CUTTING BOARDS. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CL
• Pass — Wed Dec 28 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND BULK FOOD NOT LABELED. | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AN

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