THE MOODY BIBLE INSTITUTE OF CHICAGO

Address: 820 N LA SALLE DR , CHICAGO, IL 60610, Chicago, IL

Latest Inspection: Pass on Jan 22, 2026

Key Findings

• ● Observed the inside inner area of the ice machine opening in need of a detail cleaning of calicum and grime build up Code 39
• ○ Observed the floor drain under the three compartment sink in need of detailed cleaning of dirt and dark stains Code 47

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (23 inspections)

• Pass — 2026-01-22 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK IN NEED OF DETAILED CLEANING OF DIRT AND DAR
• Pass — 2025-02-18 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A BUILD UP OF COFFEE BEANS, DIRT AND COFFEE GRINDS ON THE FLOOR UNDER AND BEHIND THE LOWER REACH IN UNITS. INSTRUCTED TO PUL
• Pass — 2024-07-11 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK AT THE BASE OF THE ONE COMPARTMENT SINK IN THE BAKING AREA. INSTRUCTED TO REPAIR AND MAINTAIN.|55. PHYSICAL FACILITIES INSTAL
• Pass — 2023-10-02 00:00:00 () 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED CONTAINER OF KITCHEN UTENSILS FOOD CONTACT SURFACE FACING UPWARD. FACILITY MUST INVERT UTENSILS.|49. NON-FOOD/F
• Pass — 2022-04-28 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE IN EMPLOYEE TOILET ROOMS. INSTRUCTED TO PROVIDE.|53. TOILET FACILITIES: PROPERLY CONSTRUCTED
• Pass — 2021-05-12 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS IN MAIN KITCHEN, WITH COMMON FOOD NAMES WHEN FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING, INSTRUCTED TO M
• Pass — 2020-05-05 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING FAUCET BASE AT THE 3-COMPARTMENT SINK IN REAR DISH WASHING AREA. MUST REPAIR AND MAINTAIN.
• Pass — 2020-05-01 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND DEBRIS ON FLOOR UNDER AND BETWEEN EQUIPMENT. MUST CLEAN AND MAINTAIN.
• Pass — 2019-10-18 00:00:00 () 52. SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: Violation Codes: 5-403.12. Inspector Comments: CONDENSATION NOTED IN SEVERAL WALK-IN COOLERS AROUND COOLING LINES, INSTRUCTED TO INSULATE AND MA
• Fail — 2019-10-08 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND 30 LIVE FRUIT FLIES ON KITCHEN WALLS AND CEILING , INSTRUCTED TO ELIMINATE INSECTS ACTIVITY IN ALL AFFECTED AREAS. PEST CONTROL SERVICE RE
• Pass w/ Conditions — 2019-05-23 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY
• Pass w/ Conditions — 2018-05-17 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Observed missing wall tile in dish washing area located in dining c
• Pass — 2017-06-26 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND LARGE UNWRAPPED AND UNPROTECTED STRAWS IN A BASKET AT THE SELF-SERVE COF
• Pass — 2017-05-26 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND FINGERNAIL BRUSHES AT ALL HANDSINKS.INSTRUCTED TO REMOVE ALL INDIVIDUAL FINGERNAIL BRUSHES FROM A
• Pass — 2016-08-10 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FOOD DEBRIS ON FLOOR BY DISHMACHINE. MUST CLEAN FLOOR AT DISHMACHINE ROOM
• Pass — 2016-05-26 00:00:00 ()
• Pass w/ Conditions — 2016-05-12 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE 3 DOOR PIZZA PREP COOLER WITH AN AIR TEMPERATURE OF 52.9F.MUST EMPTY THE UNIT AND H
• Pass — 2015-02-04 00:00:00 ()
• Pass — 2015-01-20 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED FOOD STORED INSIDE A TIN CAN IN A SERVICE COOLER. INSTRUCTED TO REMOVE FOOD ITEMS FROM THE ORIGIN
• Pass — 2014-05-07 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REGROUT THE FLOOR TILES IN THE DISHROOM.|35. WALLS, CEILINGS, ATTACHED EQUIPMENT C

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