THAI SPOON AND SUSHI

Address: 601 S WABASH AVE, CHICAGO, IL 60605, Chicago, IL

Latest Inspection: Pass on Apr 10, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (9 inspections)

• Pass — Thu Apr 10 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Apr 03 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TIME & TEMPERATURE CONTROL FOR SAFETY FOOD(S) (CURRY SAUCE) AT IMPROPER COLD HOLDING TEMPERATURES LOCATED IN THE PREP COOLER AT THE END OF COO
• Pass — Wed Mar 27 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11: **C** Maintained in Good Repair, Facilities (FACILITIES NOT IN GOOD REPAIR) FOUND PAINT PEELING FROM CEILING ON STAIRCASE LE
• Fail — Mon Mar 18 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 15. FOOD SEPARATED AND PROTECTED - Comments: OBSERVED INADEQUATE FOOD STORAGE PRACTICES. OBSERVED RAW SALMON STORED OVER ASPARAGUS. FOOD SHALL BE PROTECTED FROM CROSS CONTAMINATION BY ARRANGING ALL FO
• Pass — Fri Sep 22 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Not Ready — Thu Sep 14 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Feb 26 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT (GLOVES, FACE MASKS, DISPOSABLE MOPS, SANITIZER)
• Fail — Fri Jul 20 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY WITH A SIGNED ACKNOWLEDGEMENT BY EACH EMPLOYEE.
• Fail — Wed Jul 18 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED PERSON IN CHARGE DOESN'T DEMONSTRATE KNOWLEDGE DUE TO TEMPERATURE VIOLATIONS AND HAND SINKS, 3 COMPARTMENT

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