TACO MORO

Address: 4640 N CUMBERLAND AVE , CHICAGO, IL 60656, Chicago, IL

Latest Inspection: Pass on Jan 23, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (51 inspections)

• Pass — Thu Jan 23 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: NOTED FOOD CONTAINERS STORED ON FLOOR IN PREP, STORAGE AND WALK-IN COOLER. MUST PROVIDE PROPER, RAISED SHELVING TO ST
• Pass w/ Conditions — Tue Jan 14 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NOTED EMPLOYEE WASHING DISHES AT THE 3 COMPARTMENT SINK WITHOUT SETTING IT UP TO WASH RINSE AND SANITIZE AS REQUIRED BY THE CODE. NO SANITIZE
• Pass — Fri Mar 01 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: NOTED ASSORTED FOOD ITEMS INSIDE WALK IN COOLER NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH PRODUCT NAME INCLUDING
• Fail — Wed Feb 28 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: NOTED ASSORTED FOOD ITEMS INSIDE WALK IN COOLER NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH PRODUCT NAME INCLUDING
• Pass — Fri Jan 12 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Oct 18 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE AND MAINTAIN HANDWASHING SIGNAGE AT ALL HANDSINKS (KITCHEN PREP AREA, WASHROOM). | 16. FOOD-CONTACT SU
• Pass w/ Conditions — Wed Jun 14 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH A CITY OF CHICAGO CERTIFICATE. INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER WITH T
• Pass — Wed Sep 14 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED DRY INGREDIENTS ON COOKING LINE INCLUDING NUTS, SALT SUGAR ETC NEED TO BE LABELED WITH THE COMMON NAME. | 55. PHYSICAL FACILITIES INS
• Pass — Mon May 23 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED GASKETS WITHIN REFRIGERATION UNITS UNCLEAN WITH FOOD DEBRIS. CLEAN AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN -
• Pass — Wed Apr 07 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE AT EXPOSED HAND SINK LOCATED NEAR HOT LINE. INSTRUCTED TO PROVIDE. | 39. CONTAMINATION PREV
• Out of Business — Wed Feb 17 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Feb 17 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED ONE DEAD ROACH IN 3 COMPARTMENT SINK LOCATED IN FRONT CUSTOMER SERVICE PREP AREA. INSTRUCTED TO REMOVE AND MAINTAIN FACILITY FREE OF PE
• Pass w/ Conditions — Tue Mar 10 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CERTIFIED FOOD MANAGER ON SITE WHEN TCS FOODS (BEEF, EGGS, DUMPLINGS ETC) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON I
• Pass — Mon Nov 25 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO REPLACE MISSING LIGHT BULB INSIDE 2 DOOR REACH-IN COOLER IN THE KITCHEN. | 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER
• Pass w/ Conditions — Fri Nov 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO INSTALL HAND WASHING SINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH HAND SOAP AND HAND DRYING DEVICE OR PA
• Pass — Thu Jul 25 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Jul 16 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED INCOMPLETE CLEAN UP KIT ON SITE.INSTRUCTED MANAGEMENT TO HAVE A COMPLETE CLEAN UP KIT ON SITE. PRIORITY FOUNDATION VI
• Pass w/ Conditions — Fri Jul 05 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO EXPOSED HAND SINK ACCESSIBLE TO THE HOT LINE AREA.INSTRUCTED MANAGEMENT TO INSTALL AN EXPOSED HAND SINK AT FOOD
• Out of Business — Mon Jan 14 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Mon Jan 14 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO PERSON OR EMPLOYEE HEALTH POLICY IN PLACE. INST MANAGER TO PROVIDE DOCUMENTATION THAT AL

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