TACO HOUSE

Address: 333 N CENTRAL AVE, CHICAGO, IL 60644, Chicago, IL

Latest Inspection: Pass on Aug 27, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (19 inspections)

• Pass — Wed Aug 27 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Jul 25 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Jun 26 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Mon Jun 23 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Jun 10 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WHILE PREPARING AND SERVING TACOS, CHIC
• Pass w/ Conditions — Thu Apr 17 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WHILE PREPARING AND SERVING TACOS, CHICKEN, PIZZ
• Pass — Mon Dec 23 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Dec 19 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: NO PEST CONTROL LOGBOOK OR SERVICE PROOF WAS PROVIDED DURING THE TIME OF INSPECTION; INSTRUCTED TO PROVIDE AND MAINTAIN ON-SITE FOR REVIEW. PRIO
• No Entry — Wed Dec 18 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Fri Sep 08 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. LEFT TEMPLATE
• Out of Business — Fri Sep 08 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Mon Jan 30 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Feb 01 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CARD BOARD LINING SHELVINING IN FRONT FOOD SERVICE AREA. INSTRUCTED TO REMOVE, CLEAN AND MAI
• Pass — Tue Jun 22 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LOW WATER PRESSURE IN EMPLOYEE RESTROOM. MUST INCREASE WATER PRESSURE FOR BETTER FLOW TO WASH HANDS. | 55. PHYSICAL FACILITIES INST
• Pass — Wed Jul 29 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED NO LABELS FOR BULK POWDER CREAM AND SUGAR STORAGE CONTAINER UNDERNEATH THE FOOD PREP TABLE. INSTRUCTED PERSON IN CHARGE ALL BULK AND
• Out of Business — Mon Feb 24 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Jun 11 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED THE DEEP FREEZER DOOR IN POOR REPAIR. MUST REPAIR THE DOOR/LID AND RUBBER GASKET FOR PROPER CLOS
• Pass w/ Conditions — Fri Aug 10 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY WAS PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A
• Fail — Tue Jul 31 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY WAS PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A

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