SUBWAY SANDWICHES
Address: 118 S CLINTON ST , CHICAGO, IL 60661, Chicago, IL
Latest Inspection: Pass w/ Conditions on Apr 15, 2024
Facility Details
- Facility Type: Restaurant
- Risk: Risk 1 (High)
- Status: Independent
Inspection History (45 inspections)
- Pass w/ Conditions — Mon Apr 15 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES | 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: No certified food service manager on site while handling a
- Pass — Tue May 02 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: 2-402.11 OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED THE PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT. | 47. FO
- Fail — Tue Apr 25 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: THE OBSERVED FACILITY DID NOT PROVIDE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE FOR EMPLOYEES WORKING ON-SITE. INFO
- Out of Business — Thu Apr 06 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Pass w/ Conditions — Mon Aug 15 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNAGE AT HANDWASHING SINK LOCATED IN REAR PREP AREA. INSRUCTED MANAGER TO PROVIDE. | 55. PHYSICAL FAC
- Fail — Mon Aug 01 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER CERTIFICATE POSTED ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY F
- Fail — Mon Jul 25 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER CERTIFICATE POSTED ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY F
- Pass w/ Conditions — Thu Jan 16 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO WRITTEN PROCEDURE OR NECESSARY ITEMS OUTLINED IN THE POLICY AVAILABLE ON SITE DURING TIME OF INSPECTION FOR RESPON
- Pass — Mon Sep 16 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE EXTERIOR OF THE COOKING EQUIPMENT WITH EXCESS OF FOOD DEBRIS, GREASE, AND DIRT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. | 51. PLUMB
- Pass w/ Conditions — Tue Sep 10 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED MECHANICAL DISH MACHINE IN WAREWASHING AREA NOT HOT WATER SANITIZING PROPERLY (105 DEGREE F). INSTRUCTED THAT
- Fail — Fri Aug 30 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION TO REVIEW. INSTRUCTED TO
- Pass w/ Conditions — Thu Mar 07 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED MANAGER ONSITE DURING THE INSPECTION, OR LICENSE POSTED, WHILE RTE/TCS FOODS; DELI MEATS, CHICKEN, AND TUNA ARE BEING PR
- Pass w/ Conditions — Wed Sep 19 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2.102.14(N) NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION TO REVIEW. IN
- Pass — Tue Mar 06 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Observed excessive grease buildup on hood filters above deep fryers and Grill station. Instructed manage
- Fail — Mon Feb 26 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: Observed walk in cooler at improper temperature of 44.4f. Also observed 3 door reach in cooler unit, located at cook line, at improper temperat
- Pass — Mon Jan 29 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Fail — Mon Jan 22 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: OBSERVED PREVIOUS MINOR VIOLATIONS, FROM REPORT # 1982075, DATE:01/25/2017, NOT CORRECTED. 38 OBSERVED WATER SPLASHING ONTO THE PREP TA
- Pass w/ Conditions — Tue Aug 15 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: Observed no certified food manger on site while potentially hazardous foods are being prepped
- Fail — Thu Aug 10 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: Observed facility unable to maintain proper temperature inside reach in prep cooler in kitchen. Observed ambient air temperature @ 49.1F inside
- Pass w/ Conditions — Wed Jan 25 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON THE PREMISES WHILE POTENTIAL
Additional city records (311 complaints, building violations) available via API.
Machine-readable JSON data