SUBWAY

Address: 5973 W MADISON ST, CHICAGO, IL 60644, Chicago, IL

Latest Inspection: Pass on Mar 20, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (17 inspections)

• Pass — Thu Mar 20 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED BEVERAGE STATION IN DINING AREA WITH INTERIOR AND EXTERIOR SURFACES WITH STICKY DRIED FOOD DEBRIS AND SPLATTER. INSTRUCTED TO CLEAN AND MA
• Pass w/ Conditions — Thu Jan 11 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE POSTED FOR PUBLIC VIEW DURING TIME OF INSP
• Pass w/ Conditions — Fri Mar 10 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPPED (SUCH AS CHICKEN). INSTRUCTED MUST HAVE
• Pass — Thu Feb 03 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LOOSE FAUCET IN THE WOMENS TOILET ROOM.(NOT OPEN TO THE PUBLIC) INSTRUCTED TO REPAIR AND MAINTAIN | 55. PHYSICAL FACILITIES INSTAL
• Pass w/ Conditions — Thu Jan 28 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGER CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(NO C
• Pass — Thu Jan 23 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER IN THE BOTTOM FRONT 2-DOOR COOLER. INSTRUCTED TO PROVIDE A THERMOMETER IN THE 2 DOOR FRONT COOLER. | 40. PERSONAL CLEANLINESS -
• Pass — Wed Jul 10 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED THE FLOOR DRAIN UNDERNEATH THE 1 COMPARTMENT SINK IS VERY DIRTY. MUST DETAIL CLEAN AND MAINTAIN TO PREVENT A BREEDING PLACE FOR
• Pass — Fri Mar 23 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 45. FOOD HANDLER REQUIREMENTS MET - Comments: OBSERVED TWO FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE ON THE PREMISES. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW
• Pass — Mon May 22 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS INSIDE THE WALK IN COOLER NEED CLEANING ALONG THE WALK BASE AND IN CORNERS
• Pass — Tue Sep 27 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE THERMOMETERS INSIDE CHEST COOLERS AT PREP AREA | 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ART
• Pass w/ Conditions — Thu Mar 03 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED S
• Pass — Wed Dec 02 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Oct 23 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOOR UNDER SHELVES IN THE WALK-IN COOLER. CLEAN FLOOR AROUND THE GREA
• Pass — Tue Mar 03 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED A SMALL AMOUNT OF DUST ON THE VENTILATION FANS IN BOTH WAS
• Pass — Tue Jan 28 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Sep 30 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: CLEAN THE GRATED VENTS THROUGHOUT PREMISES HAS DUST ON THEM.
• Pass — Wed Jun 19 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE ICE DISPENSER HAS A LITTLE BUILDUP ON/BEHIND THE DISPENSING CHUTE. WASH, RINSE AND SANITIZE THE CHU

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