SUBWAY

Address: 1818 W MONTROSE AVE, CHICAGO, IL 60613, Chicago, IL

Latest Inspection: Out of Business on Aug 1, 2025

Facility Details

• Chain: Subway

Inspection History (20 inspections)

• Out of Business — 2025-08-01 00:00:00 ()
• Pass — 2024-05-10 00:00:00 () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: PREP AREA WIPING CLOTHS MUST BE HELD IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION. | 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED,
• Pass — 2023-05-16 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: NOTED A SLICER FOR SLICING DELI MEATS AT THE FRONT COUNTER BY THE EXPOSED HAND WASH SINK WITH NO SPLASH GUARD. MUST I
• Pass — 2022-07-18 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD CONTAINERS IN COLD HOLDING UNITS NOT LABELED WITH THE FOOD ITEMS COMMON NAMES. INSTRUCTED TO LABEL ALL FOOD ITEMS NOT IN THEIR
• Pass — 2021-02-02 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED NO HOT AND COLD RUNNING WATER AT THE 3 COMPARTMENT SINK. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT ALL HAND WASH SINK.
• Pass — 2020-05-05 00:00:00 ()
• Fail — 2020-05-01 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED MILK AT AN IMPROPER COLD HOLDING TEMPERATURE IN BEVERAGE COOLER AT 48.2F. INSTRUCTED MANAGER PROPER COLD HOLDING TEMPERATURE MUST BE AT 41.0F
• Pass — 2019-05-08 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL ITEMS STORED MUST BE ELEVATED FROM THE FLOORS 6" OR ABOVE. FLOORS UNDER ALL REAR DRY STORAGE WITH DIRT AND DEBRIS. MANAGER CLEANED
• Pass w/ Conditions — 2018-07-03 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO IMPLEMENT APPRO
• Pass — 2018-04-16 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: BEGINNING OF MINERAL BUILD-UP AT TOP PART OF ICE MACHINE AND ICE BIN.CLEAN SANITIZE AND MAINTAIN SAID UN
• Pass w/ Conditions — 2017-11-20 00:00:00 () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: FOUND PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM REPORT DATED 11-13-17. INSPECTION # 2095230. VIOLATION 29. FOUND NO BACKFLOW PREVENTI
• Fail — 2017-11-13 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT DATED 4-27-17 INSPECTION #2049331. VIOLATION 38. FOUND NO BACKFLOW PREVENTION DEVICES
• Pass — 2017-04-27 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY ON DFRYING RACKS. MUST STORE INVERTE
• Pass — 2016-10-25 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED EXPOSED HAND WASHING SINK DRAINING SLOW IN REAR PREP AREA. MUST REPAIR AND MAINTAIN. |
• Pass w/ Conditions — 2016-01-22 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 06/19/15, REPORT#1550318 (45) INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CE
• Pass — 2015-06-29 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED ACCUMULATED DIRT BUILD UP INSIDE FLOOR DRAIN AT DISHWASH AREA. INSTRUCTE
• Fail — 2015-06-19 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: REAR EXIT DOOR NOT RODENT PROOFED, OBSERVED 1/2 G
• Pass — 2014-11-25 00:00:00 ()
• Fail — 2014-11-18 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD NOT PROTECTED FROM CONTAMINATION DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED BLACK MOLD-LIKE
• Pass — 2013-02-13 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST ELEVATE SOFT DRINKS 6 INCHES OF FLOOR AND 6 INCHES AWAY FROM THE WALL IN REAR FOOD STORAGE AREA FO

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