SUBWAY

Address: 6449 N SHERIDAN RD, CHICAGO, IL 60626, Chicago, IL

Latest Inspection: Fail on Jul 10, 2013

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (7 inspections)

• Fail — Wed Jul 10 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: DISPLAY PREP/SERVING COOLER FRONT PART OF THE UNIT AT IMPROPER TEMPERATURE: AIR TEMP OF 47.6F TO 49.7F. TEMPERATURE WERE TAKEN WITH MINE AND M
• Pass — Wed Aug 01 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Jul 20 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD NOT PROTECTED DURING STORAGE/SERVING. OBSERVED INTERIOR OF ICE MACHINE WATER RESERVOIR AND SIDE PAN
• Fail — Thu Jul 19 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: WE(CERTIFIED FOOD HANDLER AND MY SELF)FOUND FRONT PREP/ DISPLAY/SERVING COOLER AT AIR TEMP OF 54.6F.POTENTIALLY HAZARDOUS FOOD WERE STORED INSI
• Pass w/ Conditions — Tue Apr 03 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOOD STORED IN STEAM TABLE AT IMPROPER TEMPERATURE:MEAT BA
• Pass — Tue Feb 28 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Feb 16 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES. OBSERVED FOOD HANDLER HANDLING READY TO EAT FOOD,TOUCHING NON-F

Additional city records (311 complaints, building violations) available via API.

Machine-readable JSON data