SUBWAY

Address: 201 N CLARK ST , CHICAGO, IL 60601, Chicago, IL

Latest Inspection: Out of Business on Oct 27, 2015

Facility Details

Out of Business — Tue Oct 27 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Pass — Thu May 01 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Pass — Mon Feb 24 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: STANDING WATER ON CORNER BY ICE MAKER, INSTRUCTED TO KEEP FLOOR DRY AS POSSIBLE. |
Pass w/ Conditions — Mon Nov 25 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: DURING INSPECTION FOUND HOT WATER TEMPERATURE AT THE 3-COMP SINK TO BE 85F. MANAGEM
Pass — Tue Dec 11 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS AND FLOOR DRAINS TO REMOVE DEBRIS. | 35. WALLS, CEILINGS, ATTACH
Pass — Thu Dec 08 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an

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