ST. DOROTHY

Address: 7740 S EBERHART , CHICAGO, IL 60619, Chicago, IL

Latest Inspection: Out of Business on Oct 27, 2015

Facility Details

• Facility Type: School
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (13 inspections)

• Out of Business — Tue Oct 27 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Fri Oct 16 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Thu Sep 03 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Oct 24 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR BEHIND REFRIGERATOR IN KITCHEN. | 35. WALLS, CEILINGS, ATTACHED EQUIPM
• Pass w/ Conditions — Tue Mar 11 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO VALID CITY OF CHICAGO SANITATION CERTIFICATE FOR BELOW MANAGER POSTED AT THIS TIME. SERIOU
• Pass — Tue Oct 29 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE EXTERIOR AND UPPER FREEZER COMPARTMENT OF REFRIGERATOR IN TEACHER'S LOUNGE. | 34. FLOORS: CONS
• Pass — Fri Apr 26 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST INSTALL A BACKFLOW DEVICE AT THE ESPRESSO MACHINE,COFFEE MAKERS,ICE MACHINE AND ALL EQUIPME
• Pass w/ Conditions — Thu Feb 28 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO FOODSERVICE MANAGER'S CERTIFICATE POSTED. MUST PROVIDE. SERIOUS CITATION
• Pass — Wed Jan 23 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PREP TABLE WHERE ESPRESSO IS PREPARED IS RUSTED AND IN POOR REPAIR. MUST REMOVE RUST,REPAIR AND PROPER
• Pass — Fri Nov 16 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE INTERIOR OF THE OVEN IN FOOD PREP AREA. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPA
• Fail — Fri Nov 09 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: MICE DROPPINGS OBSERVED ON PREMISES IN THE FOLLO
• Pass — Thu Dec 15 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Wed Dec 07 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e

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