SPRINKLES CUPCAKES IL, LLC

Address: 50 E WALTON ST, CHICAGO, IL 60611, Chicago, IL

Latest Inspection: Pass w/ Conditions on Oct 15, 2024

Facility Details

• Facility Type: Bakery
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (9 inspections)

• Pass w/ Conditions — Tue Oct 15 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NOTED FACILITY DID NOT PROVIDE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE FOR PIC ON SITE. INFORMED A CERTIFIED MANA
• Pass — Mon Oct 03 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: Utensils not air dried properly, cloth towels used in drying process. instructed to use air drying method.
• Pass w/ Conditions — Mon Apr 05 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO FOOD SANITATION MANAGER CERTIFICATE POSTED IN FACILITY. OBSERVED NO CITY OF CHICAGO FOOD SANITATION MANAG
• Pass w/ Conditions — Wed Jul 11 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST HAVE AN EMPLOYEE HEALTH POLI
• Pass w/ Conditions — Wed Sep 13 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD SERVICE MANAGER ON SITE DURING FOOD PREPARATION, INSTRUCTED TO OBTAIN. SERI
• Pass — Mon Oct 24 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED A HANDLED SCOOP STORED IN A BULK FOOD CONTAINER WITH THE HANDLE LYING
• Pass — Thu Oct 01 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN/SANITIZE INTERIOR BOTTOMS OF 3-DR REFRIGERATORS OF FOOD DEBRIS. | 33. FOOD AND NON-FOOD CONTACT EQ
• Pass — Tue Oct 15 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND TABLES/UNDER TABLES NOT CLEAN. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING I
• Pass — Mon Aug 08 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR SECTION TO THE RIGHT OF THE 3-COMP SINK MUST BE KEPT DRY-TO PREVENT PEST HAR

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