SOUTH LOOP MARKET
Address: 2953-2955 N SHEFFIELD AVE, CHICAGO, IL 60657, Chicago, IL
Latest Inspection: Pass w/ Conditions on Feb 2, 2026
Facility Details
- Facility Type: Grocery Store
- Risk: Risk 1 (High)
- Status: Independent
Inspection History (11 inspections)
- Pass w/ Conditions — Mon Feb 02 2026 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED PERSON IN CHARGE WITHOUT PROOF OF FOOD SAFETY MANAGEMENT TRAINING DURING TIME OF INSPECTION. MUST PROVIDE.
- Fail — Mon Jan 26 2026 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: OBSERVED PERSONAL FOOD ITEM STORED INSIDE REACH-IN AND WALK-IN COOLER. INSTRUCTED MANAGER TO REMOVE. | 10. ADEQUATE HANDWASHING SINKS P
- Pass w/ Conditions — Tue Feb 11 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS CHICKEN SALAD WITH CRANBERRYS, CHICKEN SALAD, VARIETY OF CHOPPED SALAD IN WAL
- Pass w/ Conditions — Wed Jan 24 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED MILK HELD AT IMPROPER TEMPERATURE INSIDE PRODUCE WALK IN COOLER AT 45.7 F, HOWEVER FOUND PRODUCE WALK IN COOLER AMBIENT AIR TEMPERATURE AT 41.
- Pass — Thu May 11 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOOD IN CONTAINERS IN DRY STORAGE MUST BE LABELED WITH COMMON NAME | 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY -
- Pass w/ Conditions — Tue Feb 08 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS AND ON EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQU
- Pass — Fri Apr 24 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO COVERED TRASH RECEPTACLE IN WASHROOM. MUST PROVIDE.
- Pass w/ Conditions — Fri Aug 23 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: ON SITE PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. NO KIT PROVIDED INSTRUCTED FACILITY TO MAINTAIN ALSO A
- Fail — Fri Aug 16 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: ON SITE PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. NO KIT PROVIDED INSTRUCTED FACILITY TO MAINTAIN ALSO
- Pass w/ Conditions — Wed Oct 24 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITATION
- Pass — Wed Sep 13 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST FINISH/SMOOTH OUT UNEVEN FLOOR TRANSITIONS IN THE FOLLOWING AREAS: AT ENTRANC
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