SOMERSET/DEVEREAUX

Address: 1118 N STATE ST , CHICAGO, IL 60610, Chicago, IL

Latest Inspection: Pass on Jul 17, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (22 inspections)

• Pass — Wed Jul 17 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Jul 17 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Mon Jan 23 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: SOAP NOT PROVIDED AT HAND SINK LOCATED ON 2ND FLOOR KITCHEN HAND SINK. FACILITY MUST ENSURE THAT SOAP IS PROVIDED AT EVERY H
• Pass w/ Conditions — Mon Jan 23 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: CHLORINE SANITIZING RINSE AT ROOF TOP (18FL) BAR MACHINE. MEASURED SANITIZER AT 0 PPM. CHLORINE SOLUTION MUST MAINTAIN BETWEEN 50-200PPM. WHI
• Pass — Wed Oct 05 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Oct 05 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Jul 08 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: THE PERSON IN CHARGE DID NOT HAVE A VALID CITY OF CHICAGO FOOD SANITATION LICENSE ONSITE, WHILE TCS FOODS ARE BEING PREPARED OR SERVE
• Pass w/ Conditions — Thu Jul 08 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: THE PERSON IN CHARGE DID NOT HAVE A VALID CITY OF CHICAGO FOOD SANITATION LICENSE ONSITE, WHILE TCS FOODS ARE BEING PREPARED OR SERVE
• Pass w/ Conditions — Thu Aug 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: OBSERVED FOOD HANDLER (PREP COOK) LOCATED IN BANQUET PREPARATION KITCHEN GARNISH ROASTED CARR
• Pass w/ Conditions — Thu Jun 20 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED EMPLOYEE WASHROOM WITHOUT HOT WATER. HANDWASHING SINK WATER TEMPERATURE AT 60.5 F AT TIME OF INSPECTION. MUST PROVI
• Pass w/ Conditions — Thu Jun 20 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS | 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED EXCESSIVE BLACK MOLD LIKE SUBSTANCE THROUGHOUT TOP INSIDE PORTION OF
• Pass w/ Conditions — Fri Jul 27 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. P
• Pass w/ Conditions — Fri Jul 27 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PR
• Pass — Tue Dec 05 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Dec 05 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: FOOD HANDLERS WITH BEARD NOT WEARING BEARD RESTRAINT
• Pass — Tue Aug 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Aug 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Aug 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Aug 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Aug 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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