Smokin M's.

Address: 6814 W NORTH AVE, CHICAGO, IL 60707, Chicago, IL

Latest Inspection: Pass on Jan 29, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (6 inspections)

• Pass — Wed Jan 29 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED GREASE BUILDUP ON FLOOR UNDER COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AREA. INSTRUCTED MANAGER TO CLEAN FLO
• Pass — Tue Oct 15 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED GREASE ON VENTILATION HOOD IN PREP AREA. MUST CLEAN AND MAINTAIN. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERV
• Pass w/ Conditions — Fri Jun 30 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED CHICKEN AT IMPROPER HOT HOLDING TEMPERATURE AT 90F. TCS FOODS MUST BE HELD AT 135F OR ABOVE. MANAGER VOLUNTARILY DISCARDED FOOD. FOOD WEIGHING
• Pass — Wed Oct 26 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUND FOOD DEBRIS AND GREASE ON THE CLEAN DISH STORAGE RACKS ABOVE THE 3 COMPARTMENT SINK. MUST DETAIL CLEAN AND MAINTAIN. | 55. PHYSICAL FACILITIE
• Fail — Wed Oct 19 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. APPROVED THAWING METHODS USED - Comments: FOUND FROZEN LAMB THAWING ON A PREP TABLE AT ROOM TEMPERATURE. INSTRUCTED MANAGEMENT TCS FOODS MUST BE THAWED ACCORDING TO FOOD CODE, SUCH AS UNDER REFRIG
• Pass — Thu Oct 14 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINK IN THE UNISEX EMPLOYEE WASHROOM. MUST PROVIDE AND MAINTAIN.

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