SAS

Address: 11601 W TOUHY AVE, CHICAGO, IL 60666, Chicago, IL

Latest Inspection: Pass on Aug 19, 2025

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 3 (Low)
• Status: Independent

Inspection History (19 inspections)

• Pass — Tue Aug 19 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Jul 17 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO SINK STOPPERS ON SITE DURING INSPECTION. INSTRUCTED TO PROVIDE.
• Pass — Thu Jun 06 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: NOTED EMPLOYEES DRINKING AND PREPARING FOOD AT THE KITCHEN PREP AREA. INSTRUCTED MANAGEMENT TO PROVIDE A DESIGNATED AREA FOR EMPLOYEES T
• Pass w/ Conditions — Mon Jun 03 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. | 2. CITY
• Pass w/ Conditions — Wed May 05 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND INCOMPLETE VOMITING AND DIARRHEAL SPILL KIT (MISSING ITEM APPROPRIATE SANITIZER THAT KILLS NOROVIRUS). INSTRUCTED TO PR
• Pass w/ Conditions — Fri Apr 30 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CERTIFIED FOOD MANAGER ON SITE WHEN TCS FOODS (POPCORN, BUTTER ETC) ARE BEING HANDLED AND SERVED. INSTRUCTED PERSON IN CHARG
• Pass w/ Conditions — Thu Jul 18 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO INSTALL HAND SINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH HAND SOAP AND HAND DRYING DEVICE OR PAPER TOWE
• Fail — Tue Jul 16 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATIO
• Pass — Thu Mar 15 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO REMOVE WORNED-OUT BLACKENED CAULK ON LEFT SIDE ABOVE THE DISHWASHING 3 COMPARTMENT SINK A
• Fail — Thu Aug 31 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES;OBSERVED FOOD HANDLER CHANGING SOILED GLOVES THEN IMMEDIATELY RE
• Pass — Fri Aug 11 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Observed food debris on the floor at the front counter. Instructed facility to cle
• Pass — Wed Oct 05 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Observed dirt and food debris on the floor in the side storage room. Instructed fa
• Pass w/ Conditions — Mon Nov 16 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED FOOD HANDLERS MULTI-TASKING AND NOT WASHING HANDS,CHANGING SOILED GLOVES THEN C
• Pass — Fri Nov 21 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Jun 30 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: STORAGE CABINETS UNDER FRONT DISPLAY UNITS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND REMOVE FOOD DEBRIS.
• Pass — Fri Dec 13 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH EXCESSIVE DUST AND POPCORN DEB
• Pass — Fri Jun 07 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF STORAGE BINS, DOLLY,, FOOD CAR
• Pass — Thu Oct 11 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN FLOORS THROUGHOUT REAR DISH WASHING AREA ESPECIALLY ALO
• Pass w/ Conditions — Fri Nov 18 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: All food should be properly protected from contamination during storage, preparation, display, service,

Additional city records (311 complaints, building violations) available via API.

Machine-readable JSON data