SAS

Address: 11601 W TOUHY AVE, CHICAGO, IL 60666, Chicago, IL

Latest Inspection: Pass on Sep 24, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (17 inspections)

• Pass — Wed Sep 24 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER INSIDE COOLER USED TO STORE MILK FOR COFFEE SERVICE. INSTRUCTED TO PROVIDE.
• Pass — Wed Aug 27 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Aug 25 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Jun 14 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 52. SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE EXTERIOR OF GREASE TRAP AT THE 3 COMPARTMENT SINK. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN -
• Pass w/ Conditions — Tue Sep 19 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT RUNNING WATER AT THE HANDWASHING SINK IN THE PREP AREA (WATER TEMPERATURE AT 70.2F-73.4F).INSTRUCTED MANAGEM
• Pass — Tue Nov 15 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Wed Feb 10 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND UNSIGNED EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPL
• Pass — Fri Jul 19 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF UNUSED ONE COMPARTMENT NEXT TO 3 COMPARTMENT SINK. | 55. PHYSICAL FACILITIES INSTALLED
• Pass w/ Conditions — Mon Oct 15 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY.INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEAL
• Pass — Tue Sep 19 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Instructed facility to obtain and maintain working sink stoppers.
• Pass — Tue Mar 15 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Mar 11 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: NOTED GREASE BOX UNDERNEATH 3 COMPARTMENT SINK LEAKING INTO PREP AREA FLOOR. INSTRU
• Pass — Fri Nov 20 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ACCUMULATED FOOD BUILD UP ON SHELVES AT PREP AREA. MUST CLEAN SHELVES AND MAINTAIN.
• Pass — Wed Jul 16 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: STORAGE CABINETS UNDER COOKING EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE FOOD CONTACT
• Pass — Fri Oct 11 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN WALLS WITH SPILLAGE AROUND PREP AR
• Pass — Wed Oct 10 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTICED BAD ODOR WHEN WATER TURNED ON AT 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO CLEAN GREASE TRAP. |
• Pass — Fri Sep 16 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers. BULK CON

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