SAS

Address: 11601 W TOUHY AVE , CHICAGO, IL 60666, Chicago, IL

Latest Inspection: Out of Business on Dec 7, 2021

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (14 inspections)

• Out of Business — Tue Dec 07 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Aug 09 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF ICE MACHINE WITH MINIMAL CALCIUM BUILD-UP. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED &
• Pass — Wed Oct 02 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN INTERIOR SURFACES OF UNUSED 2 DOOR REACH-IN COOLER IN REAR UNUSED KITCHEN BEHIND BAR. | 55. PHYSICAL FACILITIES INSTALLED, MAIN
• Pass — Thu May 16 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS WITH DEBRIS ALONG THE WALLS AND IN ALL CORNERS IN BAR AREA. | 55. PHYSICAL FACILITIES INSTALLE
• Pass — Wed Dec 12 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Nov 29 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD MANAGER PRESENT WITH A CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE TCS FOODS (SOUPS,MEAT BALLS,CHEESES ETC.)
• Pass — Thu Feb 15 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Wed Feb 07 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: FOUND LOW TEMPERATURE GLASSWARE/DISH MACHINE BEHIND BAR AT IMPROPER SANITIZING RINS
• Pass — Thu Nov 02 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Observed the walk in cooler gasket to be torn. Instructed facility to replace and maintain. | 33. FOOD
• Pass — Wed May 10 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Instructed facility to install and maintain a splashguard at the left side of the bar dump sink. | 33.
• Pass — Wed Mar 15 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Instructed facility to install and maintain a splashguard at the left side of the bar dump sink. | 33.
• Pass — Mon Oct 17 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Sep 22 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND 2 DOOR REACH-IN COOLER (MAIN PREP AREA) AND 4 DOOR DRAWER COOLER (REAR BAR PREP AREA) WITH POTENTIALLY HAZARDOUS FOODS NOT MAINTAINING PR
• Not Ready — Thu Sep 15 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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