SAS

Address: 11601 W TOUHY AVE , CHICAGO, IL 60666, Chicago, IL

Latest Inspection: Out of Business on Aug 12, 2022

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (13 inspections)

• Out of Business — Fri Aug 12 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Jul 20 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BURNT OUT LIGHT BULBS IN WALK IN FREEZER IN FOOD STORAGE AREA LOCATED IN LOWER LEVEL BASEMENT.
• Pass — Wed Apr 14 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED -
• Pass — Fri Jul 19 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Jul 12 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND INTERIOR SURFACES OF ICE MACHINE WITH VISIBLE MOLD LIKE SUBSTANCES (BLACK SLIMY SUBSTANCE) SEVERE BUILD-UP LIKELY TO CONTAMINATE THE I
• Pass — Wed Nov 14 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTS ON SHELVING UNIT IN WALK-IN-FREEZER.INSTRUCTED TO REPLACE AND MAINTAIN. | 51. PLUMBING
• Pass w/ Conditions — Tue Oct 30 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVID
• Pass — Mon Jul 24 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Observed the front small 1 door yogurt cooler to have a torn refrigeration gasket. Instructed facility
• Fail — Mon Jul 17 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: Found the front exposed handsink without paper towels. Instructed facil
• Pass — Fri Sep 09 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MISSING LID ON THE ICE BIN IN THE FRONT SERVING AREA. MUST INSTALL.---------MUST RE CAULK AROUND THE E
• Pass w/ Conditions — Thu Sep 08 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM INSPECTION REPORT# 1953491 ISSUED ON 08-30-2016. (RETAIL FOOD LICENSE #2009092 LEGAL NAME:
• Not Ready — Tue Aug 30 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Not Ready — Tue Aug 30 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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