SAMMY'S TOUCH

Address: 1157 E 95TH ST , CHICAGO, IL 60619, Chicago, IL

Latest Inspection: Out of Business on May 24, 2018

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (10 inspections)

• Out of Business — Thu May 24 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri May 05 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR BOTTOM OF FRYER TO REMOVE GREASE AND FOOD PARTICLES. | 34. FLOORS: CONSTRUCTED PER CODE,
• Pass — Mon Dec 19 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Apr 18 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR UNDER BACK DRY STORAGE AND UNDER THE FRONT SOUTHEAST CORNER OF
• Pass — Wed Aug 26 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO REPAIR AND MAINTAIN DOOR GASKET ON FRONT PREP COOLER BY GRILL. | 33. FOOD AND NON-FOO
• Pass — Fri Nov 07 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE RUST FROM SHELVES INSIDE PREP COOLER NEAR GRILL | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED
• Pass — Tue Feb 25 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE A SPLASH GUARD AT THE EXPOSED HANDSINK NEXT TO THE 3 COMPARTMENT SINK IN THE REAR PREP ARE
• Pass w/ Conditions — Thu Jan 03 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: EGGS-57.1F AT ROOM TEMPERATURE, COOKED SAUSAGE PATTIES-60.1F ON COLD SECTION OF
• Pass — Thu Mar 10 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN INTERIOR OF FRYERS AND ALL COOKING EQUIPMENT. MUST REMOVE GREASE AND FOOD DEBRIS BUIL
• Pass w/ Conditions — Fri Jan 14 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES. FOUND APPROXIMATELY

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