RUIN DAILY

Address: 328 S JEFFERSON ST , CHICAGO, IL 60661, Chicago, IL

Latest Inspection: Pass w/ Conditions on Sep 8, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (21 inspections)

• Pass w/ Conditions — 2025-09-08 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE WITH NO SANITATION MANAGER CERTIFICATE.MUST PROVIDE. | 2. CITY OF CHICAGO FOOD SERVICE SANITATION
• Out of Business — 2024-12-18 00:00:00 ()
• Pass — 2024-12-03 00:00:00 () 40. PERSONAL CLEANLINESS - Comments: Food handler not wearing a hair restraint, Instructed to wear. | 43. IN-USE UTENSILS: PROPERLY STORED - Comments: Keeping spoons and knives at prep kitchen in stan
• Pass — 2024-03-11 00:00:00 ()
• Pass — 2023-05-22 00:00:00 ()
• Fail — 2023-05-12 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO WRITTEN PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. SUPPLIES MUST INCLUDE ADEQUATE SANI
• Pass — 2022-12-08 00:00:00 () 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13--OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES ON SITE. MUST PROVIDE FOR CURRENT FOOD EMPLOYEES.
• Fail — 2022-11-30 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED NO PEST CONTROL LOG BOOK ON SITE. MANAGER COULD NOT PROVIDE ANY PROOF OF SERVICE OR REPORTS AT ESTABLISHMENT FROM A LICENSED PEST EXTER
• Fail — 2020-03-11 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND DURING PROVISIONS AVAILABLE AT BOTH HANDSINKS LOCATED IN BAR AREA OR REAR PREP AREA HAND-SINK. INSTRUCTED T
• Pass w/ Conditions — 2019-08-23 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED IN USE LOW TEMPERATURE WARE-WASHING MACHINE IN FRONT PREP AREA NOT PROPERLY SANITIZING UTENSILS DURING TIME OF INSPECTION. NOTED CON
• Pass w/ Conditions — 2019-01-22 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO CLEAN UP PROCEDURES ONSITE FOR VOMITING ND DIARRHEA EVENTS. INSTRUCTED TO PROVIDE CLEAN UP KIT AND PROCURES FOR EMPLOYEES T
• Pass w/ Conditions — 2018-02-13 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Observed potentially hazardous food at improper temperature in walk in cooler:
• Pass — 2017-03-07 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: WEAK WATER PRESSURE AT MEN'S TOILET ROOM HAND SINK FAUCET, INSTRUCTED TO PROVIDE UNDER CITY PRES
• Out of Business — 2016-05-05 00:00:00 ()
• Pass — 2015-03-27 00:00:00 ()
• Fail — 2015-03-26 00:00:00 () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: NO HOT RUNNING WATER ON SITE. MUST MAKE NECESSARY REPAIRS AND MAINTAIN HOT RUNNING WATER AT ALL SINKS AT ALL TIMES. CRITICAL CITATIO
• Pass — 2014-09-16 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SEAL EXPOSED RAW WOOD ON CABINET AND DRAWER NEXT TO DISH MACHINE. | 33. FOOD AND NON-FOOD CONTACT EQUIP
• Fail — 2014-09-09 00:00:00 () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: NO HOT RUNNING WATER ON PREMISES FOR HANDWASHING, CLEANING OR SANITIZING. MUST PROVIDE. CRITICAL VIOLATION 7-38- 030. | 18. NO EVIDENC
• Pass — 2013-10-21 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST CLEAN AND MAINTAIN INTERIOR OF ICE MACHINE. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPA
• No Entry — 2012-08-13 00:00:00 ()

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