ROSEANGELIS

Address: 1314 W WRIGHTWOOD AVE , CHICAGO, IL 60614, Chicago, IL

Latest Inspection: Out of Business on Aug 23, 2017

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (9 inspections)

• Out of Business — 2017-08-23 00:00:00 ()
• Pass — 2016-08-15 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED WATER ACCUMULATING IN THE BOTTOM OF THE COOK LINE PREP COOLER. INSTRUCTED TO ELIMINATE THE WAT
• No Entry — 2016-07-29 00:00:00 ()
• Pass — 2015-09-30 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST ELEVATE ALL ITEMS/ARTICLES OFF THE FLOOR INSIDE THE GARAGE BEING USED AS A ST
• Pass — 2014-11-14 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL BULK FOOD CONTAINERS MUST BE LABELED. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER COD
• Pass w/ Conditions — 2014-02-27 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: NOTED A GRAYISH, BLACK SUBSTANCE ON THE UPPER COMPARTMENT OF ICE MACHINE AT THE BASEMENT FOOD PREP AREA
• Pass — 2013-05-03 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST NOT USE RAW WOOD AS REPAIR FOR SHELVING UNDER DISH MACHINE SCRAPING SINK. MUST BE SMOOTH, CLEANABL
• Pass w/ Conditions — 2013-05-01 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES UNABLE TO MAINTAIN PROPER TEMPERATURE. COOKS LINE COOLER FOUND BETWEEN 49F AND 50.9F WITH FOODS SUCH AS COOKED LASAGNA AT 46.5. COOL
• Pass w/ Conditions — 2010-08-27 00:00:00 (Canvass) 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. OBSERVED APPROXIM

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