RJ GRUNTS

Address: 5700 S CICERO AVE, CHICAGO, IL 60638, Chicago, IL

Latest Inspection: Pass on Dec 12, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (15 inspections)

• Pass — Fri Dec 12 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: RUSTY WIRE CHEMICAL STORAGE RACK ABOVE 3-COMPARTMENT SINK. INSTD TO REPLACE RACK AND MAINTAIN RUST FRE
• Pass — Thu Apr 03 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Dec 06 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CAULKING SURROUNDING REAR HANDSINK NOT CLEAN, EXCESSIVE BLACK SUBSTANCE. INSTD TO CLEAN AND MAINTAIN CAULKING | 55. PHYSICAL FACILITIES INSTALLED,
• Pass — Tue Mar 26 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED BUILD UP ON GASKETS AND INTERIOR OF FRONT PREP COLD HOLD UNIT WHERE CHICKEN IS HELD NEAR FRYE
• Pass — Thu Dec 07 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS NOT LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD. | 45. SINGLE-USE/
• Pass w/ Conditions — Fri Jul 28 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED RAW CHICKEN AT IMPROPER COLD HOLDING TEMPERATURE OF 50.9 F IN PREP COOLER. INSTRUCTED TO DISCARD AND DENATURE. APPROX 15LBS $50 VALUE. PRIORIT
• Pass w/ Conditions — Wed Dec 07 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: 3-501.16 (A: 2& B)RAW CHICKEN AT IMPROPER COLD HOLDING TEMPERATURE OF 46.9F IN PREP COOLER. . ALL DISCARDED AND DENATURED AT THIS TIME. APPROX 30LBS $1
• Pass w/ Conditions — Tue Dec 06 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: RAW CHICKEN AT IMPROPER COLD HOLDING TEMPERATURE OF 51.0F IN PREP COOLER. INDIVIDUAL CONTAINERS OF RANCH DRESSING AND SIRACHA MAYO DRESSING UNREFRIGERA
• Pass — Wed Jul 06 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 43. IN-USE UTENSILS: PROPERLY STORED - Comments: KNIFE IMPROPERLY STORED INBETWEEN WALL AND PREP TABLE. INSTD TO STORE PROPERLY AND MAINTAIN | 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTA
• Pass — Wed Nov 17 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALLS AT MOP SINK IN NEED OF CLEANING TO REMOVE ALL SPLATTER. INSTRUCTED TO CLEAN AND MAINTAIN.
• Pass — Mon Jun 14 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARDS IN NEED OF DETAIL CLEANING OR REPLACING. WORN DARK IN COLOR. CORRECT AND MAINTAIN. | 5
• Pass — Mon Dec 14 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 28. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED - Comments: EMPLOYEE PERSONAL BELONGINGS (PURSE, JACKET, ETC) IMPROPERLY STORED WITH OTHER ITEMS. INSTD TO STORE IN DESIGNATED AREA. | 37. FOOD
• Pass — Thu Jan 23 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Jan 23 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Not Ready — Thu Aug 29 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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