RESTORATION HARDWARE

Address: 1300-1310 N DEARBORN ST, CHICAGO, IL 60610, Chicago, IL

Latest Inspection: Pass on Jan 13, 2026

Key Findings

• ● Observed the drains located at the coffee station...the dish washing machine and the three compartment sink in need of a detail cleaning Code 47

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (12 inspections)

• Pass — Tue Jan 13 2026 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED THE LARGE METAL FAN AT THE ENTRANCE OF THE KITCHEN FROM THE COFFEE BAR STATION WITH A BUILD UP OF DUST. INS
• Pass — Tue Jan 21 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED NO SPLASH GUARD LOCATED AT THE HAND WASHING SINK LOCATED ACROSS FROM THE DEEP FRYERS IN THE FOOD SERVICE/PRE
• Pass — Thu Mar 07 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12: UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE ON ICE MACHINE IN BASEMENT. INSTRUCTED TO INSTALL BACKFLOW PREVENTION DEVICE ON ICE MA
• Fail — Mon Feb 26 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED ANIMAL DERIVED FOODS WITH AN ASTERISK NOT DISCLOSING THESE ITEMS ARE SERVED COOKED TO ORDER OR CONTAIN RAW OR UNDERCOOKED I
• Pass — Thu Feb 16 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. APPROVED THAWING METHODS USED - Comments: LOBSTER IS THAWING AT ROOM TEMPERATURE IN COLD CONTAINER OF WATER IN THE FOOD PREP SINK. TIME AND TEMPERATURE CONTROL FOR SAFETY (TCS) FOOD MUST BE THAWED
• Pass — Fri Jan 07 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LOOSE EXPOSED HANDSINK IN COFFEE BAR AREA. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
• Pass w/ Conditions — Thu Apr 25 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY
• Pass — Thu Mar 08 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED THE CEILING IN THE BASEMENT FOOD STORAGE AREA TO BE UNFINI
• Fail — Thu Mar 01 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: OBSERVED 69 BOTTLES OF FRESH SQUEEZED, UNPASTEURIZED JUICE FROM UNAPPROVED SUPPLIER ON PREMISES AT "
• Pass — Fri Jan 20 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST ADJUST HOT WATER TEMP VALVE AT THE FIRST HAND WASHING SINK ON THE RIGHT HAND SIDE IN THE LA
• Pass — Tue Apr 26 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food stored in coolers must be dated & labeled and Consumer advisory sign must be posted for public
• Pass — Tue Sep 15 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED PEELING PAINT ON WALLS AND CEILING THROUGH OUT BASEMENT DRY S

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