REPUBLIC OF GOOD FOOD

Address: 33 S WABASH AVE , CHICAGO, IL 60603, Chicago, IL

Latest Inspection: Out of Business on Dec 16, 2019

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (12 inspections)

• Out of Business — Mon Dec 16 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Oct 16 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: 3-603.11 OBSERVED NO REMINDER AND DISCLOSURE ON THE MENU FOR ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW (EGGS). INSTRUCTED TO
• Fail — Tue Oct 09 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE H
• Pass — Tue Feb 06 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED DRY STORAGE (COUS COUS, SUNFLOWER SEEDS) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HO
• Fail — Tue Jan 30 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED FOOD NOT PROTECTED, OBSERVED A TRAY OF READY TO EAT MUFFINS AND PASTRIES BEING STORED AT THE FR
• Pass — Tue Jun 20 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOORS THROUGHOUT THE REAR PREP AREA CORNERS AND UNDER EQUIPMENT AND
• Fail — Tue Jun 13 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES (APPROXIMATELY 35L
• Pass — Fri Dec 09 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Dec 02 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: Facility not maintain proper cooling temperature, found prep cooler at breakfast station air temp at 57.5f, cooler is used to store perishables
• Pass w/ Conditions — Fri May 06 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOOD STORED AT IMPROPER TEMPERATURE. FOUND 3 LBS OF LIQUID
• Pass — Tue Sep 15 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Not Ready — Tue Aug 18 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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