PORKCHOP

Address: 555 S DEARBORN ST , CHICAGO, IL 60605, Chicago, IL

Latest Inspection: Pass on May 4, 2017

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (8 inspections)

• Pass — Thu May 04 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE ACCURATE THERMOMETERS IN ALL COOLERS.
• Fail — Fri Apr 21 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NO PEST CONTROL LOG BOOK AVAILABLE DURING INSPECT
• Out of Business — Mon Apr 10 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Oct 05 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: drop ceiling panel missing in rear kitchen, instructed to replace.
• Pass — Mon Mar 21 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SHELVES NEXT TO PIZZA OVEN MADE FROM RAW WOOD, INSTRUCTED TO SEAL |
• Pass — Fri Jan 30 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RAW WOOD SHELVING IN THE REAR PREP AREA. INSTRUCTED TO SEAL OR PAINT THE RAW WOOD. | 41. PREMI
• Pass — Tue May 20 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Apr 22 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FRONT REACH IN PREP COOLER AT IMPROPER TEMPERATURE OF 52 DEGREES. CORRECT AND MAINTAIN. | 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIG

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