PIZZERIA DA NELLA

Address: 1443-1445 W FULLERTON AVE , CHICAGO, IL 60614, Chicago, IL

Latest Inspection: No Entry on Oct 2, 2024

Facility Details

• Status: Independent

Inspection History (17 inspections)

• No Entry — Wed Oct 02 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Aug 05 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Aug 05 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NOTED NO EMPLOYEE HEALTH POLICY ON-SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AN
• Pass w/ Conditions — Thu Aug 05 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Tue Apr 24 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Sep 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED HANDLE MISSING FROM THE TOP DOOR OF THE HOT LINE PREP COOLER. INSTRUCTED MANAGEMENT TO REPAIR O
• Pass w/ Conditions — Tue Jul 26 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED THE EXPOSED HAND SINK IN THE BASEMENT PREP AREA TO BE IN POOR REPAIR. NO HOT WATER IS PROVIDED TO THE HAND SI
• Pass — Fri Oct 23 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE FLOOR THRU-OUT THE BASEMENT ALONG THE WALL BASE ALL CORNER. ELEVATE ALL
• Fail — Fri Oct 16 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1515489 DATED 12/29/14. #32- INSTALL SPLASH GUARD BETWEEN THE PREP SINK AND THE PREP
• Pass w/ Conditions — Mon Dec 29 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: FOUND NO PREVIOUS SUMMARY REPORT POSTED IN PLAIN VIEW FROM REPORT # 1460153 DATED 5/28/14. INSTRUCTED MANAGER THAT SU
• Pass — Wed May 28 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: ALL CLEAN UTENSILS,POTS,PANS ,FOOD CONTAINERS MUST BE STORED UPSIDE/DOWN INVER
• Pass — Fri Dec 13 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK FOOD CONTAINERS IN BASEMENT PREP MUST BE LABELED. | 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTH
• Fail — Tue Jul 23 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES UNABLE TO MAINTAIN TEMPERATURE. LOWER PIZZA PREP COOLER FOUND AT 50.1F WITH FOODS SUCH AS COOKED ITALIAN SAUSAGE AT 78.9F COOLER TAG
• Pass — Wed Mar 06 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NO CONSUMER ADVISORY POSTED. MUST POST TO PUBLIC. | 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE A
• Pass w/ Conditions — Tue Feb 19 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: INADEQUATE HAND WASHING FACILITIES AT THE FOLLOWING WASHBOWLS. NO PAPER
• Pass — Tue Jul 03 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN THE FLOOR OF THE PREP AREA, BASEMENT AREA AND BASEMENT WALK-IN COOLER
• Fail — Tue Jun 26 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES. OBSERVED TOMATO

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