PALETERIA LA PLAZA

Address: 3046 N CICERO AVE, CHICAGO, IL 60641, Chicago, IL

Latest Inspection: Out of Business on Jul 22, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (22 inspections)

• Out of Business — 2026-07-22 00:00:00 (Canvass)
• Not Ready — 2026-07-21 00:00:00 (License)
• No Entry — 2026-07-01 00:00:00 (Canvass Re-Inspection) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINK INACCESSIBLE AT THE PREP/DISHWASHING AREA IN OPERABLE DUE TO IT LEAKING WHEN IN USE. INSTRUCTED TO
• Fail — 2026-06-15 00:00:00 (Canvass) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINK INACCESSIBLE AT THE PREP/DISHWASHING AREA IN OPERABLE DUE TO IT LEAKING WHEN IN USE. INSTRUCTED TO
• Pass — 2025-03-28 00:00:00 ()
• Pass — 2024-08-19 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED ASSORTED CUT FRUITS BEING STROED IN T-SHIRT BAGS IN CHEST FREEZER IN THE REAR PREP AREA. INST
• Pass w/ Conditions — 2023-05-02 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE EXPOSED HAND WASHING SINK IN THE NORTH SIDE REAR FOOD PREP AREA. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments:
• Pass — 2022-11-28 00:00:00 () 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED THREE CERTIFIED FOOD MANAGERS WITHOUT ALLERGEN AWARENESS TRAINING CERTIFICATES. INSTRUCTED THE PERSON IN CHARGE TO ENSURE THAT ANY INDIVIDUAL THA
• Pass w/ Conditions — 2021-11-22 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE PRESENT WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. | 2. CITY OF CHICAGO FOOD
• Pass w/ Conditions — 2020-01-31 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS AND NO CLEANING SUPPLIES KIT. MUST PROVIDE. PRIORITY FOUNDATION 7-38-
• Pass w/ Conditions — 2019-08-30 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A
• Pass — 2018-01-16 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO TRANSFER FOOD PRODUCTS FROM AN OPEN ORIGINAL CAN CONTAINER INTO FOOD GRADE CONTAINER FOR
• Pass — 2017-03-31 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR INSIDE THE SMALL FURNACE ROOM WITH DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
• Pass — 2016-03-03 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED BROKEN HANDLE ON 1 COMPARTMENT SINK IN FRONT PREP AREA. INSTRUCTED TO REPAIR AND MAINTA
• Pass — 2015-12-02 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SOME PEELING PAINT AT THE WALL OF THE REAR EXPOSED HAND SINK NEXT T
• Pass — 2015-03-20 00:00:00 () 45. FOOD HANDLER REQUIREMENTS MET - Comments: FOOD HANDLER REQUIREMENTS NOT MET. NO CERTIFICATES OR PROOF OF TRAINING.MUST HAVE PROOF OF TRAINING FOR ALL FOOD HANDLERS.
• Fail — 2015-03-13 00:00:00 () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: HAND WASHING FACILITIES NOT MAINTAINED. NO PAPER TOWELS AT MIDDLE PREP
• Pass — 2014-10-09 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND UNVENTED OVEN IN REAR PREP AREA. INSTRUCTED TO PROVIDE PROPER VENTILATION (KITCHEN HOOD) O
• Pass — 2014-04-10 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED MILK CRATES IS USED AS A STORAGE SHELVES IN REAR FOOD PREP AREA. INSTRUCTED TO PROPERLY USE RAISE
• Pass — 2013-07-08 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOOD CONTAINERS IN REACH IN COOLER NOT LABELED NOR DATED. MUAT LABEL FOOD. | 32. FOOD AND NON-FOOD CONT

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