PAK SWEETS

Address: 2326 W Devon AVE , CHICAGO, IL 60659, Chicago, IL

Latest Inspection: Out of Business on Apr 25, 2022

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (23 inspections)

• Out of Business — Mon Apr 25 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Apr 25 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACKFLOW PREVENTION DEVICE ON THE UTILITY SINK LOCATED IN THE REAR KITCHEN PREPARATION AREA BY THE EMPLOYEE WASHROOM. INSTRUCTED
• Fail — Mon Apr 18 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SINK LOCATED IN FRONT DISPENSING SERVICE AREA WHERE EMPLOYEES WILL BE DISPENSING TCS HOT HOLDING FOO
• Pass w/ Conditions — Mon Jul 26 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS AT HAND WASHING SINKS IN MEN'S AND WOMEN'S PUBLIC BATHROOMS. MUST PROVIDE PAPER TOWELS AT HAND WASH
• Pass w/ Conditions — Fri May 07 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE VERIFICATION FOR EACH EMPLOYEE ON
• Pass — Fri Nov 27 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 30 DEAD ROACHES THROUGHOUT REAR PREP AREA. INSTRUCTED TO REMOVE ALL DEAD PESTS FROM PREMISES AND MAINTAIN. | 47. FOOD &
• Fail — Fri Nov 20 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED VARIOUS DAIRY BASED ETHNIC PASTRIES HELD AT IMPROPER TEMPERATURES BETWEEN 45.8-49.1F. MANAGEMENT VOLUNTARILY DISCARDED AND DENATURED APPROXIMA
• Pass w/ Conditions — Thu Jun 20 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010 NO
• Pass — Wed Feb 28 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Feb 22 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS BEEF FILLED PASTRIES AT IMPROPER TEMPERATURES IN
• Pass — Tue Aug 29 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED ASSORTED FOOD ITEMS INSIDE WALK IN COOLER AND SERVICE COOLER NOT PROPERLY LABELED. INSTRUCTED TO
• Out of Business — Tue Aug 29 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Not Ready — Tue Aug 15 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Apr 11 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: NOTED TEMPERATURE OF WALK IN COOLER TO BE IMPROPER AT 55.3F. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS MAINTAINING PROPER TEMPERATURE OF 40F AND
• Pass — Mon Aug 15 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Aug 05 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: OBSERVED NO CHEMICAL TEST KIT ON SITE. MUST PROVIDE CHEMICAL TEST KIT AT TIME OF REINSPEC
• Pass — Tue Sep 01 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some food items not properly dated in walk in cooler, and reach in cooler, must properly date foo
• Pass — Fri Aug 01 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Oct 08 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: No0n food contact surfaces of walk in cooler shelving, cooler shelving not clean, need detailed cleaning
• Pass w/ Conditions — Wed Apr 24 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE: FOUND COOKED SAMOSA STORED O

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