NOOKIES TREE

Address: 3334 N HALSTED ST , CHICAGO, IL 60657, Chicago, IL

Latest Inspection: Pass on Apr 24, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (26 inspections)

• Pass — Thu Apr 24 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114// OBSERVED CLUTTER THROUGHOUT BASEMENT. NOTED STACKS OF ITEMS SOUTH OF STAIRWAY FROM KITCHEN, LADDERS, WOOD AND PIPES IN GAN
• Fail — Thu Apr 17 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: OBSERVED EMPLOYEE STORING FOOD THEY WERE CONSUMING ON DISH DRYINGRACK IN DISHROOM. INSTRUCTED TO ONLY CONSUME MEALS IN DESIGNATED AREA O
• Pass — Tue Apr 23 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD BUILD UP ON MEAT SLICER, FOOD/DUST BUILD UP ON 1ST FLOOR MAIN PREP AREA SHELVES. MUST CLEAN AND MAINTAIN EQUIPMENT. | 58. ALLERGEN TR
• Pass — Tue Aug 15 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Aug 15 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED SOME HANDWASH SINKS WITHOUT EMPLOYEES MUST WASH HANDS SIGNAGE. MUST PROVIDE EMPLOYEES MUST WASH HANDS SIGNAGE AT AL
• Pass — Wed Jul 19 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Jun 09 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SINK INSTALLED AT FRONT SERVING/COFFEE STATION. ICE IS SCOOPED AND SERVED TO CUSTOMERS. MUST INSTALL HAND WA
• Pass w/ Conditions — Tue Aug 02 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AN
• Not Ready — Wed Jul 20 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Thu Jan 27 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Wed Oct 09 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Apr 13 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY ON SHELVING UNITS. MUST STORE INVERT
• Pass — Mon Jul 24 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL HOLES IN WALL ABOVE BASEMENT PREP TABLES WHERE SCREWS HAV
• Fail — Mon Jul 10 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION #38 FROM REPORT #1947169 DATED 7/26/16: INSTRUCTED TO INSTALL AN EXPOSED HAND SINK WITH HOT AND COLD RUNNING WAT
• Pass — Wed Jul 27 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: TORN RUBBER DOOR GASKETS ON THE FRONT SERVER STATION DAIRY COOLER AND THE COOKS LINE DRAWER COOLER. MU
• Fail — Tue Jul 26 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES UNABLE TO MAINTAIN ADEQUATE TEMPERATURES. COOKS LINE COOLER FOUND AT 50.1F WITH FOODS SUCH AS COOKED CHICKEN AT 49.8F. COOLER TAGGED
• Pass — Mon Dec 21 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Dec 14 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: NO CHEMICAL TEST KIT ON SITE AT TIME OF INSPECTION FOR QUAT OR BLEACH. INSTRUCTED TO OBTA
• Pass — Thu Apr 30 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED TORN GASKETS ON THE 1 DOOR COOLERS BY THE COOKING LINE EXPOSED HAND SINK AND AT THE FRONT SERV
• Pass — Fri Oct 17 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN INTERIOR PANELS OF ICE MACHINE IN BASEMENT. DETAIL CLEAN EXTERIOR OF COOKING EQUIPMENT IN F

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