NINJA SUSHI

Address: 5689-5691 N MILWAUKEE AVE, CHICAGO, IL 60646, Chicago, IL

Latest Inspection: Pass w/ Conditions on Mar 7, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (17 inspections)

• Pass w/ Conditions — Fri Mar 07 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Mon Feb 03 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: OBSERVED NO SUMMARY POSTED FOR PUBLIC VIEW FROM PREVIOUS INSPECTION #2611059 DATED 1/24/2025. LEFT NEW SUMMARY AND INSTRUCTED TO POST
• Fail — Fri Jan 24 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGN INSIDE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE. | 16. FOOD-CONTACT SURFACES: CLEANED & SANIT
• Pass w/ Conditions — Mon Jan 08 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS AT EXPOSED HANDWASHING SINKS LOCATED IN FOOD PREP AREA, MEN'S TOILET ROOM, AND REAR DISH AREA. INST
• Pass — Tue Feb 28 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOUND BULK FOOD CONTAINERS WITH NO LABELS.(FLOUR,SUGAR,ETC.)MUST PROVIDE. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND
• Pass — Wed May 25 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LOW HOT WATER PRESSURE AT HAND SINK AT FRONT SERVICE AREA. REPAIR AND MAINTAIN.
• Pass w/ Conditions — Fri Sep 17 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O) FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGN
• Fail — Tue Sep 07 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE H
• Not Ready — Tue Aug 31 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Tue Mar 16 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Mon Nov 09 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Jan 17 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED ASSORTED FOOD ITEMS INSIDE COOLERS AND REFRIGERATION UNITS FOOD STORED INSIDE GROCERY BAGS. INST
• Fail — Thu Jan 10 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE HAND WASHING SIGN ON HAND WASHING SINK IN BACK FOOD PREP AREA | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - C
• Pass w/ Conditions — Fri Jul 13 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATIO
• Pass — Tue Dec 19 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO REPAIR LOW HOT WATER PRESSURE AT EXPOSED HAND SINK IN FRONT PREP/COOKING AREA. | 4
• Pass — Fri Sep 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Aug 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: Must provide paper towels, and soap to paper towel dispenser, and soap

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