NINI'S DELI
Address: 543 N NOBLE ST , CHICAGO, IL 60642, Chicago, IL
Latest Inspection: Out of Business on Jul 1, 2024
Facility Details
- Facility Type: Restaurant
- Risk: Risk 1 (High)
- Status: Independent
Inspection History (18 inspections)
- Out of Business — Mon Jul 01 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- No Entry — Wed Nov 29 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Pass w/ Conditions — Thu Aug 18 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS (EGGS, CHICKEN, BEEF, DELI MEAT) AT IMPROPER FOOD TEMPERATURES. EGGS 79.1F IN PREP AREA, PORK AND BEEF (54.9F INSIDE 2 DOOR COOLER)
- Pass w/ Conditions — Fri Feb 04 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 64. MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: EMPLOYEES ARE NOT CHECKING VACCINATION STATUS OF CUSTOMERS WHO ARE DINING IN. INFORMED PERSON IN CHARGE A COVERED ENTIITY SHALL NOT PERMIT ANY PATR
- Pass w/ Conditions — Fri Jan 21 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 64. MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: EMPLOYEES ARE NOT CHECKING VACCINATION STATUS OF CUSTOMERS WHO ARE DINING IN. INFORMED PERSON IN CHARGE A COVERED ENTIITY SHALL NOT PERMIT ANY PATR
- Pass w/ Conditions — Wed Oct 20 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH P
- Out of Business — Tue Jun 16 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Pass — Tue Apr 23 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST DEFROST ICE BUILD UP INSIDE THE CHEST FREEZER IN THE BASEMENT IN THE FREEZER IN THE KITCHEN. INSTRUCTED TO MAINTAIN. | 55. PHYSICAL FACILITIE
- Pass w/ Conditions — Tue Aug 07 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WIL
- Pass w/ Conditions — Thu Sep 07 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND REFRIGERATION UNIT UNABLE TO MAINTAIN PROPER TEMPERATURE OF 40F OR LESS: THE COLD-HOLDING REFRIGERATION UNIT IN THE PREP AREA WAS 55.7F B
- Pass — Tue Jun 07 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: INSTRUCTED TO REMOVE THE BREAD IN THE FREEZER IN THE BASEMENT THAT IS STORED IN THE STORE PLASTIC BAGS
- Fail — Tue May 31 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: FOUND THE EXPOSED HAND WASHING SINK IN THE MAIN PREP AREA NOT ACCESSIBL
- Pass — Wed Mar 11 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL BULK FOODS MUST BE LABELED. | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED
- Pass — Fri Mar 14 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND MULTIPLE ITEMS NOT LABELED OR IN ORIGINAL CONTAINER. ADVISED TO LABEL ITEMS WITH NAME, DATE, AND
- Pass — Thu Mar 28 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Exposed raw wood storage shelves and arounf door frame. Instructed to apply non-toxic sealant to surfac
- Pass — Fri Nov 23 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Fail — Fri Nov 16 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Rear exit door has 1/4" inch gap across bottom le
- Pass — Tue Oct 11 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
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