NAPLES PIZZA

Address: 4527 S ASHLAND AVE , CHICAGO, IL 60609, Chicago, IL

Latest Inspection: Pass on Jan 26, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (18 inspections)

• Pass — Mon Jan 26 2026 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Prep cooler door missing interior cover where exposed insulation is too close to open food containers.
• Pass w/ Conditions — Fri Mar 21 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING TCS FOOD ITEMS IN THE 2-DOOR PREP COOLER IN THE MAIN KITCHEN AREA TO BE AT IMPROPER COLD-HOLDING TEMPERATURES: HAM AT 46.0F, ROA
• Pass — Fri Jan 12 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED NO LABELS FOR BULK STORAGE CONTAINERS (FLOUR AND SUGAR) LOCATED IN THE REAR DRY STORAGE AREA. THE INSTRUCTED PERSON IN CHARGE OF ALL
• Pass — Thu Jan 05 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE REACH IN COOLERS IN REAR PREP AREA. INSTRUCTED TO PROVIDE CONSPICUOUS AND EASILY READABLE THERMOMETERS
• Pass — Thu Jan 06 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO POST HAND WASHING SIGNS AT HANDSINKS AND IN WASHROOMS. CORRECTED ON SITE. | 37. FOOD PROPERLY LABELED; ORIGIN
• Pass w/ Conditions — Wed Feb 03 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION
• Out of Business — Mon Apr 08 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Jun 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE MEAT FROM GROCERY BAGS IN WALK-IN COOLER AND PROPERLY STORE IN FOOD STORAGE BAGS OR CONTAINERS.
• Pass — Thu Dec 29 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED TOMATO PASTE STORED IN #10 CAN IN TWO DOOR REFRIGERATOR NEEDS TO BE TRANSFERED TO A FOOD GRADE
• Pass — Thu Apr 21 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL BULK CONTAINERS AT REAR AND IN WALK-IN COOLER. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS
• Pass — Tue May 19 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: FOUND LIGHT IN THE PREP AREA IN POOR REPAIR/NOT WORKING. MUST REPAIR AND PROVIDE PROPER LIGHTING INSIDE PRE
• Fail — Tue May 12 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVERED 10 MICE DROPPINGS ON THE FLOOR AROUND
• Pass — Wed Dec 03 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE WALK IN COOLER FAN GUARD COVER NOT CLEAN, INSTRUCTED TO CLEAN. | 34. FLOORS: CONSTRUCTED PE
• Pass — Tue Mar 25 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY COOLER STORAGE SHELVES REAR WALK-IN, INSTRUCTED TO REMOVE RUST. | 33. FOOD AND NON-FOOD
• Pass — Mon May 06 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: COOKING EQUIPMENT IN NEED OF CLEANING. FRYERS NEED TO BE CLEANED TO REMOVE GREASE. MUST CLEAN AND MAINT
• Pass — Mon Mar 12 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALK-IN COOLER CEILING AND FAN COVERS NOT CLEAN. CLEAN SAME.
• Pass — Mon Oct 24 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an
• Pass — Thu May 26 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: The licensee shall inform the public in writing of the Chicago Department of Public Health?s Consumer A

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