MIS MOLE

Address: 3661-3665 N ELSTON AVE , CHICAGO, IL 60618, Chicago, IL

Latest Inspection: Pass on Apr 1, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (28 inspections)

• Pass — 2025-04-01 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT THE EXPOSED HANDWASHING SINKS LOCATED BEHIND FRONT BAR AND IN BASEMENT PREP AREA. INSTRUC
• Pass — 2024-10-23 00:00:00 () 43. IN-USE UTENSILS: PROPERLY STORED - Comments: NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION. | 4
• No Entry — 2024-10-21 00:00:00 ()
• Pass — 2023-05-18 00:00:00 ()
• Fail — 2023-05-10 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND LOW TEMPERATURE DISH WASHING MACHINE (IN THE BASEMENT) AT IMPROPER FINAL SANITIZING RINSE AT 0 PPM CHLORINE CONCENTRATION. DISHMACHINE
• Pass — 2022-04-26 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED A TORN DOOR GASKET INSIDE OF THE KITCHEN 3 DOOR PREP LINE COOLER. INSTRUCTED TO REPLACE THE T
• Fail — 2022-02-23 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED REMINDER STATEMENT , BUT NO DISCLOSURE STATEMENT ON MENUS. PRIORITY FOUNDATION VIOLATION 7-38-005. INSTRUCTED TO PROVIDE DI
• No Entry — 2022-02-15 00:00:00 ()
• Pass w/ Conditions — 2021-11-29 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO VERIFIABLE HEALTH POLICY ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN
• No Entry — 2021-11-19 00:00:00 ()
• Pass w/ Conditions — 2020-09-18 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND WASHING SIGNAGE FOR THE PREP HAND WASHING SINK IN THE SMALL BASEMENT PREP ROOM. MUST PROVIDE. | 47. FOOD & NON-FOOD
• Pass — 2020-06-30 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14--- NO HAND WASHING SIGNAGE FOR THE PREP HAND WASHING SINK IN THE SMALL BASEMENT PREP ROOM. MUST PROVIDE. | 47. FOO
• Fail — 2020-06-22 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH P
• Pass w/ Conditions — 2019-03-27 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH P
• No Entry — 2019-03-14 00:00:00 ()
• Pass — 2018-06-15 00:00:00 ()
• Pass — 2018-04-23 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED BROKEN GLASS ON THE FLOOR IN THE BASEMENT BEHIND A DRY STORAGE SHELF. INS
• No Entry — 2018-04-12 00:00:00 ()
• Pass — 2017-05-25 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: 2-DOOR PREP REACH IN COOLER RUBBER GASKETS RIPPED. MUST REPLACE/REPAIR DAMAGED DOOR RUBBER GASKETS. | 3
• No Entry — 2017-05-15 00:00:00 ()

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