MAHONEY'S

Address: 543-551 N OGDEN AVE, CHICAGO, IL 60642, Chicago, IL

Latest Inspection: Pass on Apr 29, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (24 inspections)

• Pass — Tue Apr 29 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLI
• Fail — Tue Apr 22 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED COLD TCS FOODS (COOKED BLACK BEANS, COOKED POBLANO PEPPERS, SALSA, BURGER SAUCES ETC.) STORED PAST THE 7-DAY MAXIMUM USE BY DATE IN THE PRE
• Pass — Tue Apr 09 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: CLEAN THE GREASE ON THE VENTILATION HOOD AND FILTERS.
• Pass — Fri Aug 18 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Fri Jul 14 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: 8-304.11(A) OBSERVED NO SUMMARY POSTED FOR PUBLIC VIEW FROM THE PREVIOUS INSPECTION DATED 7/7/2023. LEFT NEW SUMMARY AND INSTRUCTED T
• Out of Business — Fri Jul 07 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Jul 07 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED MANAGER ON SITE FROM 1:45-2:05 PM WHILE TCS ITEMS WERE PREPARED. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A V
• Pass — Wed Aug 28 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE EXTERIOR OF THE COOKING EQUIPMENT IN THE REAR KITCHEN AREA WITH ACCUMULATION OF GREASE, DUST AND DEBRIS. INSTRUCTED TO DETAIL CLEAN AN
• No Entry — Thu Aug 22 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Mon Dec 10 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Wed Oct 11 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: HIGH TEMPERATURE DISH MACHINE IN USE AND UNABLE TO ADEQUATELY SANITIZE (120F) AT TI
• Pass — Thu Apr 21 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE DEEP FRYERS AND THE CAN OPENER IN THE PREP AREA.
• Fail — Thu Apr 07 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED, ONLY A COPY WAS FOUND IN A
• No Entry — Tue Apr 05 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Sep 10 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: THE FLOOR IN THE FOOD PREP AREA UNDER THE GRILL AND DEEP FRYER IS NOT SMOOTH AND E
• Pass — Mon Mar 17 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL BULK CONTAINERS. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED,
• Pass — Tue Oct 01 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Stock and supplies stored on floor in basement and mechanical room. Instructed to elevate
• Fail — Fri Sep 20 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: Dish washing facilities not maintained or operated. While draining water in right s
• Pass — Fri Dec 14 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS ALONG WALLS AND IN ALL CORNERS INCLUDING BAR AREAS,BASEMENT STORAGE AREAS R
• Pass — Wed Dec 12 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Violation #13 pending see report##: 1206387. | 32

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