MAGGIE GYROS

Address: 5458 S HALSTED ST , CHICAGO, IL 60609, Chicago, IL

Latest Inspection: Out of Business on Dec 26, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (30 inspections)

• Out of Business — Fri Dec 26 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Thu Dec 11 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Fri Nov 07 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Oct 08 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPR. 1/4" GAP ON THE RIGHT SIDE OF THE REAR EXIT DOOR. MUST PROVIDE A TIGHT FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT THE ENTRY O
• Out of Business — Tue Oct 08 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Tue May 21 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue May 21 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTED STORAGE RACKS IN THE REACH-IN COOLER. SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. RE
• Pass w/ Conditions — Tue Apr 28 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POL
• Fail — Tue Apr 14 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICYB AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABL
• Pass — Fri Oct 26 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Oct 15 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: Observed 2 live roaches crawling on hand sink and under front counter. Instructed must clean and sanitize all areas. Must eliminate pest issue.
• Pass — Fri May 18 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Observed chest freezer lid in poor repair (behind Dr Pepper cooler). Must repair lid to fit correctly w
• Pass — Tue Dec 19 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF REACH-IN COOLER IN PREP AREA(DUST BUILDUP). | 43. FOOD (ICE) DISPENSING U
• Out of Business — Tue Dec 19 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Feb 17 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Feb 10 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED NO PAPER TOWELS OR SANITARY HAND DRYING DEVICES AT EXPOSED SIN
• Pass — Tue Sep 06 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED CARDBOARD LINERS ON SHELVING INSTRUCTED MANAGEMENT TO REMOVE. INTERIOR OF REACH-IN COOLER NEEDS
• Pass w/ Conditions — Thu Sep 24 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED POOR HYGIENIC PRACTICES: EMPLOYEE'S PREPARING AND HANDLING FOODS, ANSWERING PHO
• Pass — Thu Sep 25 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE REAR SLICER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN DRIP TRAY UNDER FLAT GR
• Pass — Wed Jun 05 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE FOLLOWING IN NEED OF CLEANING: ALL COOKING EQUIPMENT, INTERIOR AND EXTERIOR OF FRYERS, INTERIOR OF R

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