LAS ISLAS MARIAS
Address: 8205-8209 S PULASKI RD , CHICAGO, IL 60652, Chicago, IL
Latest Inspection: Pass on Sep 13, 2011
Key Findings
- ○ All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors Code 41
Facility Details
- Facility Type: Restaurant
- Risk: Risk 1 (High)
- Status: Independent
Inspection History (11 inspections)
- Pass — Tue Sep 13 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro
- Pass — Tue Sep 13 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro
- Out of Business — Wed Sep 07 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Pass — Thu Aug 18 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Pass — Thu Aug 18 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Fail — Mon Jul 25 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Fail — Mon Jul 25 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Fail — Thu Jun 30 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned.
- Fail — Thu Jun 30 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep
- Pass — Thu Jan 20 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep
- Fail — Thu Jan 13 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. THE FOLLOWING
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