LA COLOMBE

Address: 955 W RANDOLPH ST, CHICAGO, IL 60607, Chicago, IL

Latest Inspection: Pass on Jul 2, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (13 inspections)

• Pass — Wed Jul 02 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE CLUTTER ON THE GROUND IN THE BASEMENT REAR STORAGE ROOM. MANAGEMENT INSTRUCTED TO REMOVE ALL UNNECESSARY ITEMS AND
• Pass — Fri Oct 28 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Feb 05 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Sep 25 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2.501.11 NO CLEAN-UP KIT AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED TO PROVIDE THE KIT & PROCEDURES FOR EM
• Pass w/ Conditions — Tue Oct 24 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED NO PAPER TOWELS AT EXPOSED HAND SINK, LOCATED IN REAR DISH WAS
• Pass w/ Conditions — Tue Jul 26 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGENCIC PRACTICES OBSERVED BY FOOD HANDLER. MALE EMPLOYEE TOUCHING HAIR, FACE, HAN
• Pass — Mon Dec 14 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED SOME COFFEE MACHINES AND STORAGE SUPPLIES STORED ON FLOORS IN BASEMENT.MU
• Fail — Thu Dec 10 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED HOT WATER HANDLE OF FAUCET NOT ABLE TO OPEN,STRIPPED,NOT MAINTAINED AT PREP HAND SINK BEHIND FRONT COUNTER.MU
• Pass — Thu Oct 30 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST SEAL SMALL OPENING BETWEEN THE TWO REAR EXIT DOORS. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTEN
• Pass w/ Conditions — Tue Apr 09 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: FOUND DISHWASHER IN POOR REPAIR, SANITIZING RINSE NOT WORKING. PREMISES NOT ABLE TO
• Pass — Tue Apr 10 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl
• Pass — Tue Oct 25 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Jun 22 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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